Sanitation Specialist

4 days ago


Doha, Baladīyat ad Dawḩah, Qatar Candidzone Qatar Full time

Candidzone Qatar is seeking a Sanitation Specialist to join our team. The ideal candidate will have prior experience working in high-risk environments and hold a formal qualification in occupational health and safety.

Responsibilities:
  • Implement and ensure personal hygiene practices among staff members.
  • Develop and maintain Critical Control Points procedures for food preparation and storage.
  • Evaluate corrective actions taken in response to sanitation issues.
  • Maintain accurate records of employee medical information.
  • Coordinate with the engineering department to ensure preventive maintenance of equipment.
  • Oversee the implementation of delivery and storage protocols for perishable items.
  • Track supplier operating licenses to ensure compliance with regulations.
  • Conduct daily temperature checks on chillers to prevent contamination.
  • Implement control measures for dry store food preparation to prevent cross-contamination.
  • Develop and maintain cooking control points for food preparation and storage.
  • Oversee storage and serving control points to prevent contamination.
  • Lead regular cleaning tours of the back-of-house area with the Executive Chef and Chief Steward.
  • Conduct weekly kitchen walkthroughs to review minutes and outstanding issues related to dishwashing control points.
  • Ensure that all food handlers receive proper training on food safety practices.
  • Evaluate the effectiveness of training programs provided by chemical suppliers.
  • Develop and implement document control checklists for food preparation, storekeeping, cost control, stewarding, and food production.
  • Provide monthly reports on food safety training and laboratory test results.
  • Verify CCP records and receiving records against health certificates for imported items.
  • Conduct food sampling and follow up on original certificates and payment.
  • Gather relevant information and records for alleged foodborne illness incidents.
  • Ensure completion of internal audits on a monthly basis.
Qualifications:
  • Prior experience working in high-risk environments.
  • A formal qualification in occupational health and safety or commensurate experience.
  • Sound knowledge of Health and Safety CCP procedures and their application in the workplace.
  • Proven experience in areas such as worker engagement, contractor management, incident management, training, and competency.
  • Strong relationship building, influencing, and problem resolution skills.
  • Ability to prioritize tasks through good time management and organizational skills.
  • Professional proactive attitude with excellent interpersonal skills.


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