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Restaurant Operations Manager

2 months ago

Doha, Baladīyat ad Dawḩah, Qatar Alshaya Full time

About the Role:

We are seeking a highly skilled Restaurant Manager to lead the day-to-day operations of our IHOP restaurant in Gulf Mall. As a key member of our team, you will be responsible for ensuring that sales, profitability, and customer service targets are met.

Key Responsibilities:

  • Manage the restaurant's operations to achieve sales and profitability targets
  • Lead a team of staff to provide excellent customer service
  • Monitor and control inventory, labor costs, and other expenses
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Collaborate with other departments to ensure seamless operations

Requirements:

  • University degree in a relevant field or equivalent experience
  • At least 5 years' experience as a general manager in a fast-paced restaurant environment
  • Strong financial skills with experience in P&L and inventory management
  • Excellent English language skills (written and spoken)

What We Offer:

As a Restaurant Manager with Alshaya, you will have the opportunity to work with a leading retail company and develop your skills in a dynamic and fast-paced environment.