Resort Executive Chef Role

Job DescriptionThe Executive Chef Assistant will support the Executive Chef in overseeing the day-to-day operations of the galley, including food preparation, presentation, and service.Main Responsibilities:Assist the Executive Chef in menu planning, inventory management, and staff supervision.Prepare and cook complex dishes according to Royal Caribbean...

About UsMinor International is a luxury hospitality brand for modern travelers. We connect guests to genuine places, people, and stories through personal experiences and heartfelt hospitality in exciting destinations worldwide.We welcome guests for journeys rich in discovery, from pristine islands and beaches to cosmopolitan cities, tranquil deserts, and...

Job OverviewWe are seeking a highly skilled Demi Chef to join our culinary team at Banana Island Resort Doha by Anantara. As Demi Chef, you will play a key role in preparing appetizers, meat and vegetables for entrees, and ensuring that each customer is served the highest quality food in a timely manner.

Company OverviewRaffles Hotels & Resorts welcomes you as a Junior Sous Chef to support the culinary team in delivering exceptional dining experiences. We foster a culture of innovation, creativity, and teamwork, where every chapter of your story is yours to write.Job DescriptionThe Junior Sous Chef will assist the Sous Chef and Executive Chef in overseeing...

We're seeking a highly skilled and experienced Culinary Director to join our team at lxbfYeaa. As a key member of our leadership team, you'll be responsible for driving culinary excellence across our resort, working closely with our chefs and kitchen teams to develop innovative menus and exceptional dining experiences.Key ResponsibilitiesDevelop and...

Company OverviewFour Seasons Hotels and Resorts is a world-renowned luxury hospitality company that has been recognized by FORTUNE Magazine's 100 Best Companies to Work for, every year since the survey began. Our company culture is built on the Golden Rule – treating people well and expecting the same in return.We are seeking a talented individual to join...

About Our HotelThe InterContinental Doha Beach & Spa is a world-class resort located in Doha, Qatar.Our hotel boasts 12 restaurants, a range of recreational facilities, and a free-form swimming pool, offering guests a luxurious getaway experience.Our team of experienced professionals is dedicated to providing exceptional service and creating memorable...

**Job Summary:**We are seeking an experienced Executive Pastry Chef to lead our bakery operations and ensure the smooth execution of daily production.The ideal candidate will have a minimum of 4-5 years of relevant experience in an upscale hotel, resort, or cruise ship setting, with excellent leadership skills and a keen eye for detail.Key...

At Hyatt Hotels Corporation, we strive to provide exceptional culinary experiences for our guests. As an Executive Chef, you will play a vital role in shaping the gastronomic landscape of our restaurants.Career OverviewWe are seeking a highly skilled and experienced Culinary Director to join our team. This individual will be responsible for overseeing all...

About Us: IHG Hotels & ResortsWe are the world's largest family of luxury hotels, and we take great pride in being genuine ambassadors of the InterContinental brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs.Our hotels cultivate distinctive styles and atmospheres where we strive...

About This RoleThis is an exciting opportunity to join the Executive Kitchen Team at Banana Island Resort Doha by Anantara. As a Demi Chef, you will assist the Executive Chef in preparing high-quality dishes for our guests and contribute to maintaining a clean and safe kitchen environment.To succeed in this role, you will need to be highly organized, able to...

We are seeking an experienced Executive Sous Chef to join our Rotana Hotels team. In this role, you will work closely with the Executive Chef to manage daily kitchen operations and take charge when needed.Your key duties will include:Assisting the Executive Chef in overseeing all aspects of food production, from preparation to presentation.Coordinating...

As a Senior Executive Sous Chef, you will be the second in command to the Executive Chef, responsible for maintaining the highest food quality and ensuring the smooth running of food preparation and delivery. Your key accountabilities include assisting the Executive Chef in planning & monitoring food production, tasks & processes, managing chefs on duty,...

We are seeking an experienced and skilled Chef de Cuisine to join our culinary team at Park Hyatt Doha. The ideal candidate will have extensive knowledge of Japanese cuisine, strong leadership skills, and a passion for creating exceptional dishes.About the RoleThe Chef de Cuisine will be responsible for supervising and managing all aspects of the kitchen...

This is a full-time on-site role for an Executive Chef Assistant located in Qatar. The role involves assisting the Head Chef in preparing and cooking various dishes, coordinating with the kitchen team to ensure seamless operations, maintaining cleanliness and organization in the kitchen, and ensuring that all dishes meet the quality and presentation...

Job OverviewWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at City Centre Rotana Doha. As a key member of the hotel's culinary department, you will be responsible for assisting the Executive Chef in the day-to-day operation of the kitchen, ensuring exceptional standards of quality and service.The ideal candidate will...

About UsTivoli Hotels & Resorts has a distinct charismatic character and elegant personality in all its properties. Our mission is to curate exceptional services and experiences for our cherished guests.Job OverviewYou will be responsible for the efficient running of the kitchen in line with Tivoli brand standards, whilst meeting employee, guest, and owner...

Job Overview:We are seeking a highly skilled and experienced Demi Chef to join our culinary team at Mövenpick Resort & Spa Boracay. As a Demi Chef, you will be responsible for ensuring the highest standards of food quality and presentation in our hotel's restaurants and bars.About Us:Mövenpick Resort & Spa Boracay is a 4-star luxury hotel located on the...

We are currently seeking an accomplished Executive Sous Chef to join our team at City Centre Rotana Doha. As a senior member of our culinary team, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of our kitchens, including menu planning, inventory management, and staff supervision.The ideal candidate will have...

Job Overview:As a Demi Chef at Mövenpick Resort & Spa Boracay, you will play a critical role in ensuring the success of our hotel's culinary operations. You will be responsible for maintaining the highest standards of food quality and presentation, while also contributing to the creation of innovative and delicious dishes.About Our Hotel:Mövenpick Resort &...