Chef de Projet Formation

Conseil RHAccor Hotels recherche un spécialiste en ressources humaines pour occuper le poste de Directeur des Ressources Humaines. Cette fonction demande une expertise avancée en matière de gestion des recrutements, de l'apprentissage et du développement des collaborateurs.Vous assisterez la Direction Générale pour la définition et la mise en œuvre...

Offre de CarrièreNous recherchons un professionnel expérimenté pour occuper le rôle de Responsable L&d et Développement dans notre équipe RH. Le candidat idéal sera capable de mettre en œuvre des stratégies de formation adaptées aux besoins de notre entreprise.Vous assisterez la Direction RH pour la planification et la mise en œuvre de projets de...

Titre du posteChef de partie H/FVotre rôle dans l'équipePour ce poste, nous recherchons un candidat dynamique et passionné par la cuisine qui souhaite rejoindre notre équipe créative à bord du Mondrian Bordeaux. Vous travaillerez en étroite collaboration avec nos chefs et cuisiniers pour proposer une expérience gastronomique inédite à nos...

Description du posteCuisinier principal H/FVous serez chargé(e) de la coordination et de la supervision de nos cuisines, garantissant ainsi une qualité exceptionnelle de nos plats et un environnement de travail sécuritaire pour nos équipes. Vos tâches incluront notamment :* La planification et la préparation des menus et des listes de courses,*...

Recherche Innovation&Développt - DOHA-AL FARDAN OFFICE TOWER(QAT) - Qatar **Description du poste** **Rejoignez notre filiale TotalEnergies E&P Qatar à Doha !** Le projet de Géochimie Organique (GO) au Centre de Recherches (TRC-Q) est conçu pour mener des études R&D pertinentes pour TotalEnergies E&P et ses partenaires au Qatar. L'équipe GO soutient...

The Demi Chef de Partie will work closely with the Chef de Partie in maintaining a high-level food quality as per the culinary standards, whilst following menu specifications and recipe formats. He must be able to run a section of the kitchen while ensuring that it runs according to the performance standards established by the Executive Chef according to the...

The Demi Chef de Partie will work closely with the Chef de Partie in maintaining a high-level food quality as per the culinary standards, whilst following menu specifications and recipe formats. He must be able to run a section of the kitchen while ensuring that it runs according to the performance standards established by the Executive Chef according to the...

The Demi Chef de Partie will work closely with the Chef de Partie in maintaining a high-level food quality as per the culinary standards, whilst following menu specifications and recipe formats. He must be able to run a section of the kitchen while ensuring that it runs according to the performance standards established by the Executive Chef according to the...

The Demi Chef de Partie will work closely with the Chef de Partie in maintaining a high-level food quality as per the culinary standards, whilst following menu specifications and recipe formats. He must be able to run a section of the kitchen while ensuring that it runs according to the performance standards established by the Executive Chef according to the...

Société d’ingénierie et de management de projets, **le Pôle VINCI Energies Oil & Gas, filiale de VINCI Energies**, propose à ses clients un large éventail d’expertises dans le domaine des Services (Contrats, Ingénierie et Inspection de Maintenance, Mise en service et Formation), des Projets (EPC clé en main spécialisés : Electricité,...

Looking for a Chef de Cuisine in the International and Japanese Kitchen in Qatar. They should be experienced Chef De Cuisines. One International kitchen and the other Japanese kitchen. **Job Types**: Full-time, Permanent Pay: QAR13,000.00 - QAR14,000.00 per month Application Question(s): - what is your nationality? **Experience**: - Chef De Cuisines: 4...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. **Job Description**: Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel...

**Numéro de l'Emploi** 23154538 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Le Méridien City Center Doha, Conference Centre Street, Doha, Qatar, Qatar AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management **Résumé des fonctions** Préparer des repas spéciaux ou...

**Numéro de l'Emploi** 23155762 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** The Westin Doha Hotel & Spa, Salwa Road, Doha, Qatar, Qatar AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management **Résumé des fonctions** Préparer des repas spéciaux ou des mets de...

**Additional Information** **Job Number**24205986 **Job Category**Food and Beverage & Culinary **Location**The St. Regis Marsa Arabia Island The Pearl Qatar, The Pearl Island, Doha, Qatar, Qatar **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management Préparer des repas spéciaux ou des mets de remplacement. Réguler la température...

The Demi Chef de Partie will work closely with the Chef de Partie in maintaining a high-level food quality as per the culinary standards, whilst following menu specifications and recipe formats. He must be able to run a section of the kitchen while ensuring that it runs according to the performance standards established by the Executive Chef according to the...

**Chef de Partie | Qatar | Luxury Hotel Brand**: Our client is a leading luxury Hotel in Qatar, known for its innovative and exciting dining experiences. We are looking for an experienced **CHEF DE PARTIE **to join the culinary team. **What we are looking for**: - Motivated Team Players - Excellent Portfolio: Attention to detail - Creativity: Bring your...

**Company Description** Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Members ofthe...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

,**Chef de Partie Job Description** A Chef de Partie, or Line Cook, is responsible for food preparation. Their primary duties include preparing food before meal service begins, setting up and stocking kitchen stations and plating cooked foods. **Chef de Partie duties and responsibilities** The duties and responsibilities of a Chef de Partie vary depending...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

**JOB SUMMARY**: - **Must have Expertise in **Filipino cuisine**: - Control the section for which responsible. - Ensure the smooth running of the section and see that all areas of the section maintain the Hotel standards. - Cook any food on a daily basis according to business requirements. **RESPONSIBILITIES**: The primary responsibilities of the role...

**JOB SUMMARY**: - **Must have Expertise in **Filipino cuisine**: - Control the section for which responsible. - Ensure the smooth running of the section and see that all areas of the section maintain the Hotel standards. - Cook any food on a daily basis according to business requirements. **RESPONSIBILITIES**: The primary responsibilities of the role...