Culinary Team Lead

About the Position:We are seeking a highly skilled and experienced Junior Sous Chef to join our culinary team at AMLAK Holding. As a key member of our kitchen staff, you will be responsible for assisting the Chef De Cuisine in overseeing the daily operations of the kitchen.Responsibilities:Assist in Kitchen Operations: Assist in overseeing the day-to-day...

We are seeking a highly skilled and experienced Culinary Professional to join our team as a Culinary Ambassador. In this role, you will be responsible for representing our brand, providing exceptional customer service, and driving sales growth.About the Job:You will develop and implement a sales strategy that meets personal and company-set goals, ensuring a...

We are seeking a highly skilled and innovative Culinary Team Lead to drive our kitchen team's success, oversee culinary operations, and maintain the highest standards in food preparation and presentation.Key Responsibilities:Operational Excellence:Develop and implement efficient workflows to maximize productivity and minimize downtime in our high-volume...

As a member of our dynamic and diverse culinary team, you will play a key role in delivering exceptional guest experiences through our award-winning restaurants serving delicacies that satisfy any palate. From the delectable range of tapas and fine premium beverages at The Cellar to the delicious Lebanese fare at Al Nafourah Garden and the international...

About Four SeasonsWe are a luxury hospitality company that values our employees' contributions to delivering exceptional guest experiences.Our purpose is to create lasting impressions that stay with our guests for a lifetime. We believe in fostering a culture of mutual respect, collaboration, and excellent service.We offer a unique work environment where you...

Culinary Excellence at FlowserveWe are seeking a highly skilled Culinary Team Leader to join our team. As a key member of our kitchen operations, you will be responsible for maintaining the highest standards of food quality and presentation.Key Responsibilities:Under the guidance of our Executive Chef, lead a team of culinary professionals to deliver...

Main ResponsibilitiesKitchen Management: Ensure timely and efficient kitchen operations meeting quality standards.Leadership: Fill in for the head chef when necessary, planning and directing food preparation.Problem-Solving: Resourcefully address any issues that arise and take control of problematic situations.Staff Management: Manage and train kitchen...

About Four Seasons:Four Seasons Hotels and Resorts is a global hospitality company that is committed to providing exceptional service and unforgettable experiences for our guests. At the heart of our success is our team, who share a passion for delivering luxury with genuine heart.We are looking for an experienced Sous Chef to join our Garde Manger kitchen...

Culinary Team Member Job DescriptionPremier Inn Hotels LLC seeks a skilled Culinary Team Member to join our team. As a key role, you will assist the head chef in the preparation and service of all sections in the kitchen.Key Responsibilities:Assist the head chef in food preparation and presentation.Maintain high standards of cleanliness and organization in...

Raffles Hotel invites applications for a High-End Culinary Team Leader to join its team of culinary professionals. This key role is responsible for leading a high-performing culinary team, fostering a culture of teamwork, creativity, and continuous improvement, and delivering exceptional dining experiences to our discerning guests.Key Responsibilities:Lead,...

**Job Summary**We are seeking a highly skilled Culinary Team Member to join our team at Marriott International.The ideal candidate will possess excellent culinary skills, attention to detail, and the ability to work in a fast-paced environment.As a key member of our kitchen team, you will be responsible for preparing high-quality dishes, maintaining a clean...

Culinary Team MemberJob DescriptionWe are seeking a skilled Chef De Partie to join our team at Premier Inn Hotels LLC. As a key member of the kitchen staff, you will assist the head chef in preparing and serving all sections of the restaurant.About the RoleAssist the head chef in menu planning, food preparation, and presentation.Build and motivate a...

About the RoleWe are seeking a highly skilled and experienced Team Lead Chef to join our culinary team at AHI Carrier.The successful candidate will be responsible for overseeing the preparation and presentation of high-quality dishes, ensuring that our customers receive an exceptional dining experience.

About Our TeamAt Calo Inc, we're passionate about making healthy eating easy and accessible through technology. Our team consists of dedicated individuals who work together to drive this mission forward.Kitchen Team Lead RoleThis role involves overseeing daily kitchen activities, including staff management, menu preparation, and food quality control. The...

About YouTo be successful in this role, you will need to possess a Bachelors degree in Hotel Management or Culinary Arts or equivalent with at least 8 years of hands-on food-related experience. You will also need to have deep knowledge of global cuisines, culinary techniques, and food trends, preferably within the airline catering...

Job OverviewPrintemps Doha is seeking a skilled and experienced Senior Culinary Team Member to join our kitchen team. This role is ideal for someone with a passion for delivering exceptional food quality and service.

Skills and Qualifications:To succeed as a Senior Kitchen Manager at Raffles Doha, you will need to possess excellent culinary skills, strong leadership abilities, and a passion for delivering exceptional dining experiences. Your expertise should include a deep understanding of various cooking techniques, cuisines, and presentation styles, as well as strong...

We are seeking a skilled and experienced Demi Chef de Partie to join our kitchen team at Andaz Doha. As a key player in our culinary operations, you will be responsible for delivering high-quality dishes that exceed our guests' expectations.To succeed in this role, you will need to have a strong background in cooking, with a focus on precision, presentation,...

We are seeking a talented Senior Culinary Director to lead our culinary team, driving innovation and excellence in food preparation and presentation.Responsibilities:Culinary Innovation:Develop and implement creative menus that showcase our culinary expertise and commitment to quality.Stay up-to-date with culinary trends, incorporating fresh ideas and...

About the RoleAs a key member of our culinary team, you will lead and inspire our pastry team to create innovative and exquisite desserts and baked goods.You will collaborate closely with the Executive Pastry Chef to develop new pastry offerings, seasonal menus, and special event desserts that exceed our guests' expectations.