Cook

1 week ago

Doha, Qatar Al Ghariyah Public Kitchens Full time

**Job Title**: Qatari Cuisine Cook

**Job Location**: Abu Hamour

**Job Type**: Full-time

**Company**: Al Ghariyah Public Kitchens

**Summary**:
**Responsibilities**:
**Menu Preparation**: Plan, create, and update the Qatari cuisine menu based on traditional recipes and seasonal availability of ingredients.

**Cooking**: Prepare a variety of Qatari dishes, including Kharoof (lamb roasted with rice), Majboos (spiced rice with meat or seafood), Hares (wheat and meat stew), Saloona (Qatari-style stew), and other Qatari specialties.

**Ingredient Selection**: Source and select the freshest and highest-quality ingredients for all Qatari cuisine dishes, ensuring an authentic taste and presentation.

**Food Safety**: Adhere to strict food safety and hygiene standards, including proper storage, handling, and cooking techniques.

**Quality Control**: Maintain consistency in the taste, presentation, and quality of Qatari dishes, while also being open to customer feedback for improvement.

**Kitchen Operations**: Oversee kitchen operations, including food preparation, cooking, and plating. Ensure the kitchen is well-organized and clean.

**Team Collaboration**: Work collaboratively with the kitchen team, including sous chefs and kitchen staff, to ensure smooth operations during service hours.

**Menu Innovation**: Contribute to menu development and innovation by creating new Qatari cuisine dishes that align with customer preferences and seasonal ingredients.

**Customer Interaction**: Interact with customers, answer questions about the menu, and provide recommendations for Qatari dishes.

**Cost Control**: Manage food costs by minimizing wastage, controlling portion sizes, and ensuring the efficient use of ingredients.

**Qualifications**:
Proven experience as a Cook specializing in Qatari cuisine or Middle Eastern cuisine.

Deep knowledge of Qatari culinary traditions, recipes, and techniques.

Familiarity with traditional Qatari ingredients and spices.

Ability to work in a fast-paced kitchen environment.

Strong attention to detail and passion for creating visually appealing dishes.

Excellent communication and teamwork skills.

Food safety and sanitation certification is a plus.

Creative and innovative approach to menu development.

**Education**:
A culinary arts degree or equivalent culinary training is preferred but not required. Relevant experience and a strong passion for Qatari cuisine are highly valued.

If you are a dedicated and skilled Cook with a passion for Qatari cuisine and a commitment to delivering exceptional dining experiences, we encourage you to apply. Join our team and help us showcase the rich flavors of Qatar to our valued customers.

**How to Apply**:
**Job Types**: Full-time, Permanent

**Salary**: From QAR2,000.00 per month

**Education**:

- High school or equivalent (required)

**Experience**:

- Middle East Cooking: 2 years (required)

**Language**:

- Arabic and English (required)

Ability to Commute:

- Doha (preferred)

Ability to Relocate:

- Doha: Relocate with an employer provided relocation package (required)

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