Head Chef

6 days ago

Doha, Qatar People Dynamics Full time

Lead and manage all kitchen operations including food preparation, cooking, and plating.
- Design innovative, seasonal, and cost-effective menus in line with brand standards and customer expectations.
- Supervise, train, and motivate kitchen staff to ensure a productive and disciplined working environment.
- Monitor and control food cost, portion sizes, inventory, and wastage.
- Ensure strict adherence to food hygiene, safety, and sanitation standards.
- Collaborate with suppliers and manage inventory to maintain ingredient quality and availability.
- Implement effective kitchen scheduling to ensure smooth operations during peak and off-peak hours.
- Conduct regular performance reviews and provide constructive feedback to staff.
- Coordinate with front-of-house teams to ensure seamless service and customer satisfaction.
- Stay up to date with culinary trends and industry innovations.
- Design and improve the menu according to market needs.
- Oversee a team of junior cooks and other staff members as necessary.
- Provide personal attention to guests and take feedback as need be.
- Maintain up to date knowledge about the latest food trends and ingredients.
- Train team members, evaluate and develop plans for budgeting.
- Monitor stocks of food ingredients and make appropriate orders within budget.
- Maintain the quality of material and condition of equipment and devices used for cooking.
- Carry out administrative duties to maintain an efficient and clean workspace.

Identify staffing needs and help recruit and train personnel.

**Requirements**:

- Proven experience as a Head Chef or Executive Chef (minimum 5 years).
- Bachelor's education plus culinary degree or equivalent professional certification.
- Strong leadership, organizational, and time-management skills.
- Creative flair with a passion for food and hospitality.
- In-depth knowledge of food safety and sanitation standards (HACCP certification preferred).
- Excellent communication and team management abilities.
- Ability to work under pressure and adapt to a fast-paced environment.

Experience with budgeting, inventory management, and cost control.

**Job Types**: Full-time, Permanent

Pay: QAR1.00 per month

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