Shawarma Maker

1 day ago

Doha, Qatar Integral Group Holding Full time

Responsible to undertake the operational activities at the Shawarma, sandwich and wok stations.

To produce shawarma, food from the wok and sandwiches efficiently, adhering to brand standards at all times.

To have a full knowledge on using specific equipment.

To maintain the high standards of quality control, hygiene, health and safety.

To maintain adequate stocks of food and packaging at the station.

To be responsible in anticipating the level of business and produce shawarma, sandwiches and other cooked food, in line with the demand and orders.

To assist the management in maintaining standards by reporting any problem in the surroundings.

To notify the manager of the specific guest needs or requirement.

To ensure that requirements related to Food Safety (ISO 22000:2018), Quality Management (9001:2015) and HSE (ISO 14001:2015 & ISO 45001:2018) are implemented and maintained within the department.

All documents/records related to Food Safety & HSE (where applicable) shall be kept up to date.

Food safety/HSE Policy and objectives, as applicable to the department, to be followed and updated.
To carry-out all other duties & responsibilities assigned to by your Chef, HOD, related to Kitchen Operations in accordance with Company’s Policies & Procedures and any applicable state and Qatar Laws.

نوع الوظيفة: دوام كامل, دائم

الراتب: QAR2,500.00 - QAR3,000.00 لكل شهر

Ability to commute/relocate:

- Doha: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Shawarma Making: 3 years (preferred)

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