Sous Chef

2 days ago

Doha, Baladīyat ad Dawḩah, Qatar The Ned & Ned's Club Full time 60,000 - 120,000 per year

Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned's Club, a private members' club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.

Job Purpose
We are seeking a skilled and experienced individual to join our culinary team as a Sous Chef. The Sous Chef will work closely with the head chef to oversee kitchen operations, manage staff, and ensure the delivery of exceptional culinary experiences to our guests. If you are a dynamic leader with a passion for food and a commitment to excellence, we want to hear from you

Responsibilities:

  • Assist the head chef in menu planning, recipe development, and execution.
  • Oversee day-to-day kitchen operations, ensuring efficiency and productivity.
  • Train, mentor, and supervise kitchen staff, providing guidance and support as needed.
  • Maintain high standards of food quality, taste, and presentation.
  • Monitor inventory levels and assist in ordering supplies to meet operational needs.
  • Ensure compliance with food safety regulations and sanitation standards.
  • Collaborate with front-of-house staff to ensure smooth service and guest satisfaction.

Qualifications:

  • preferably with culinary degree or certification.
  • Thorough understanding of kitchen operations, including food preparation, cooking techniques, and sanitation practices.
  • Familiarity with menu planning, recipe development, and cost control.
  • Knowledge of food safety regulations and procedures.

Work Experience & Knowledge:

  • Proven experience in a similar role, ideally in the Gulf region
  • Experience working with multicultural teams.
  • Proficiency in a wide range of cooking techniques and methods.
  • Extensive knowledge of ingredients, flavor profiles, and culinary trends.
  • Strong understanding of kitchen equipment and utensils.

Competencies:

  • Strong leadership and management skills, with the ability to inspire and motivate a team.
  • Excellent communication and interpersonal skills.
  • Exceptional organizational abilities and attention to detail.
  • Adaptability and the ability to thrive in a fast-paced environment.
  • Problem-solving skills and the ability to make quick decisions under pressure.
  • Maintain cleanliness and organization of workstations, adhering to stringent sanitation standards and food safety regulations.
  • Collaborate effectively with team members to ensure smooth workflow during service.
  • Adhere to portion control guidelines and presentation specifications set by senior kitchen staff.
  • Assist in inventory management, stock rotation, and ordering supplies as required.
  • Uphold high standards of food quality, freshness, and taste.

What's In It for you?

  • One of the most iconic places to be and work.
  • Amazing learning and development program
  • Discounted rates at The Ned Doha
  • Fantastic career growth opportunities

At The Ned, we don't just celebrate our diversity, we challenge ourselves to do even better. The Ned is committed to being the best place to work, and ensuring that we have a leading diversity, equity and inclusion programme is central to making that vision a reality.

Apply today and join us as a Sous Chef

YESYESYES #MakeitHAPPEN #ShowyouCARE #LovewhatYOUDO #LoveTheNed

  • Sous Chef

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar ABAJOUR RESTAURANT Full time 40,000 - 80,000 per year

    We're Hiring: Sous ChefAre you passionate about culinary excellence and ready to take your career to the next level? Join our dynamic kitchen team as a Sous Chef, where creativity meets precision in every dish.What You'll DoAssist the Head Chef in daily kitchen operations and menu planningSupervise and train kitchen staff, ensuring high standards of food...

  • Sous Chef

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar World of Hospitality Full time 32,000 - 48,000 per year

    As a Sous Chef, (Lebanese Cuisine) you will support the Head Chef in daily kitchen operations, ensure food quality and consistency, supervise kitchen staff, assist with menu preparation, manage stock and hygiene standards, and ensure smooth and efficient workflow. Strong teamwork, leadership ability, and a passion for cooking are essential.Job Type:...

  • Sous Chef

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Inspire Management Training Center Full time 60,000 - 120,000 per year

    We are seeking a skilled and experienced Sous Chef specializing in Asian cuisine to support the Head Chef in overseeing kitchen operations within a luxury hospitality environment in Qatar. The ideal candidate will demonstrate strong culinary expertise, leadership abilities, and a passion for delivering high-quality Asian dishes.Key Responsibilities:Assist...

  • Sous chef

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar SOCAST | Advertising & Marketing Full time 72,000 - 216,000 per year

    About Us:The House Restaurant is one of Lusail's most loved dining destinations, known for its cozy home-inspired atmosphere, specialty coffee, and creative international menu with a focus on freshness and quality. We are expanding our kitchen team and looking for a talented Sous Chef to join our culinary family.Key Responsibilities:Assist the Head Chef in...

  • Sous Chef

    11 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar 1st-jobs Full time 45,000 - 90,000 per year

    We are looking for an experienced and qualified Sous Chef to organize the kitchen activities for an Italian restaurant in Qatar, Doha.You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.Responsibilities:Control and direct the food preparation process...

  • Sous Chef

    11 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar 1st-jobs Full time $60,000 - $120,000 per year

    We are looking for an experienced and qualified Sous Chef to organize the kitchen activities for a Luxurious *5 Star* Hotel in Qatar, Doha.You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.Responsibilities:Control and direct the food preparation...

  • Sous Chef

    11 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar Karami Companies Management Full time 40,000 - 80,000 per year

    The Sous Chef will assist the Head Chef in managing the daily kitchen operations, ensuring smooth food production, adherence to quality standards, and compliance with food safety procedures. This role supports team leadership, operational planning, and coordination between production and dispatch to ensure timely, consistent, and high-quality food output...

  • Sous Chef

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar ANdAZ Full time 40,000 - 60,000 per year

    Organization- Andaz DohaSummaryHyatt is a global hospitality brand with one driving purpose: to care for people so they can be their best. Through listening, noticing others and extending meaningful gestures, we consistently deliver distinct experiences that demonstrate how a little understanding goes a long way.Andaz means "personal style" in Hindi. Andaz...

  • Sous Chef

    11 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar IHG Full time 50,000 - 100,000 per year

    DescriptionAbout UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand.Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

  • Junior Sous Chef

    11 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar Park Hyatt Doha Full time 12,000 - 72,000 per year

    Organization- Park Hyatt DohaSummaryPark Hyatt Doha is seeking a creative and detail-oriented Junior Sous Chef – Pastry to join our culinary team. In this role, you will support the Pastry Sous Chef in leading the pastry section, crafting exquisite desserts and baked goods that reflect the elegance and quality of our brand.Key ResponsibilitiesAssist in...