chef steward

Company DescriptionContemporary, convenient and perfectly positioned, the upscale Mövenpick Hotel Doha is a 4-star luxury hotel, ideal for business travellers. Just 11km from Hamad International Airport and minutes from the business district, this hotel is centrally located on the prominent Corniche Road opposite the iconic Museum of Islamic Arts.Job...

Company Description Contemporary, convenient and perfectly positioned, the upscale Mövenpick Hotel Doha is a 4-star luxury hotel, ideal for business travellers. Just 11km from Hamad International Airport and minutes from the business district, this hotel is centrally located on the prominent Corniche Road opposite the iconic Museum of Islamic Arts. Job...

Mandarin Oriental Hotel Group Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides 21st century luxury with oriental charm....

ResponsibilitiesMaintain cleanliness and hygiene in all kitchen and back‑of‑house areasWash and sanitize all kitchen utensils, dishes, glassware, and equipmentKeep kitchen dishwashing area and back‑of‑house areas clean, organized, and free of wasteDispose of waste properly and maintain hygiene standardsSupport kitchen team with basic cleaning and...

Job Role:The Restaurant Steward is responsible for maintaining the highest standards of cleanliness, hygiene, and organization across the restaurant’s kitchen, storage, and service areas. Working under the direct supervision of the Restaurant Manager or the Head Chef, this role ensures that all crockery, cutlery, glassware, and kitchen equipment are...

At Rosewood Doha, we create an environment where passion meets purpose – and where careers have meaning.Guided by our philosophy of Relationship Hospitality and our culture of Make the Place, we believe in enriching lives, starting with yours. We empower you to bring your true self, grow with confidence, curate the extraordinary and leave your...

RISE Enterprise is seeking a Restaurant Steward to uphold the highest standards of cleanliness, hygiene, and organization across the kitchen, storage, and service areas. The role supports front-of-house and back-of-house operations under the Restaurant Manager or Head Chef.You will clean crockery, cutlery, glassware, and equipment, operate dishwashing...

Rosewood Doha seeks a Stewarding associate to support the stewarding supervisor in cleaning F&B equipment, returning items to the correct area and proper storage, with HACCP awareness.You will liaise with the Stewarding team, communicate with Chefs and F&B staff, maintain cleanliness of washing areas and equipment, follow safety procedures, and uphold high...

Select how often (in days) to receive an alert: Create AlertThe Head Chef in kitchen operations oversees and manages all aspects of culinary activities within a food establishment. They are responsible for leading and directing the kitchen team, ensuring the preparation, cooking, and presentation of dishes meet the highest standards of quality and...

Power International Holding (PIH) seeks a Head Chef to lead kitchen operations, supervise the culinary team, and ensure the high standards of preparation and presentation for all dishes in a fast-paced Qatar restaurant.You will drive menu development, recipe creation, and food costing to maximize profitability, manage inventory and storage, uphold health and...

DescriptionWe are looking for an experienced and hands-on Sous Chef to join the production team of a fast-growing company operating across multiple markets. You will play a key role in overseeing the day-to-day operations of the kitchen, ensuring every order is produced on time, to the required quality standards, and in line with food safety and operational...

We are looking for an experienced and hands-on Sous Chef to join the production team of a fast-growing company operating across multiple markets. You will play a key role in overseeing the day-to-day operations of the kitchen, ensuring every order is produced on time, to the required quality standards, and in line with food safety and operational...

Mandarin Oriental Hotel Group Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides 21st century luxury with oriental charm....

Position Summary Executive Chef – Four Seasons Resort and Residences at The Pearl, Doha, Qatar. Location The Pearl-Qatar is a luxurious beachfront resort in Doha, featuring 161 furnished apartments and 84 private residences along a private beach with gardens, restaurants, bars, a spa, and pool areas. Key Responsibilities Oversee all food production across...

Client of Hire Fellows is seeking an experienced Sous Chef to join the production team. You will oversee day-to-day kitchen operations across cake artistry, decorating, baking, chocolate, and stewarding, ensuring orders are produced on time and to quality standards.You will lead and develop the kitchen team, manage production against order volumes, enforce...

Four Seasons Resort Doha is seeking an Executive Chef to lead all food production across multiple outlets at The Pearl‑Doha. You will manage the Stewarding team, develop menus, and drive quality, safety, and profitability while maintaining exceptional guest experiences.The role requires strong leadership, luxury hotel experience, and a track record of cost...

Job Summary As a Chef de Partie – Bakery/Pastry, you will support the Pastry Chef in the daily operation of the bakery and pastry section, ensuring the consistent production of high-quality bakery products that meet company standards and exceed guest expectations. You will oversee bakery operations in the absence of the Pastry Chef, maintain the highest...

Marriott International is seeking staff for Conference Centre in Doha, Qatar to manage banquet service from setup to guest check presentation. Responsibilities include coordinating with chefs and stewards, ensuring readiness of rooms and breaks, and maintaining clean, professional service areas.The role requires a high school diploma or GED, with at least 2...

Autograph Collection in Doha, Qatar, part of Marriott International, seeks a non-management banquet service professional for full-time hours. You will coordinate with chefs and stewards, ensure banquet spaces and service areas are ready, and present checks for payment, while maintaining high presentation standards and guest satisfaction.Role requires a high...

Hire Fellows in Doha, Qatar is seeking an experienced Sous Chef to lead a fast-growing production team across cake artistry, decorating, baking, chocolate, and stewarding. You will oversee day-to-day operations, manage production against order volumes, and drive quality, safety, and cost control in a high-volume kitchen.You will develop the kitchen team,...