Head Chef and Sous Chef

2 weeks ago


Doha, Baladīyat ad Dawḩah, Qatar Al Hattab Holding Full time
Urgent required _
"1 Head Chef & 2 SOUS CHEF specialized in Lebanese Cuisine" _for Hospitality Company under Holding subsidiaries

Qualifications & skills mandatory to have below:

  • Arabic Speaker
  • Proven experience as a Head Chef & Sous Chef for a Lebanese Cuisine
  • Excellent record of kitchen management
  • Exceptional leadership skills, including motivation and goal setting
  • Expert in staying current on developing trends in restaurant industry
  • Excellent communication and interpersonal skills
  • With valid Transferable Qatar ID
  • With Food Handler Certificate

Job Types:
Full-time, Permanent

Application Question(s):

  • What is your Visa status? Working or Family Visa? REQUIRED TO ANSWER
  • What is your Qatar ID Occupation? REQUIRED TO ANSWER
  • How much is your expected salary in full package
  • All inclusive? REQUIRED TO ANSWER
  • How many years of experience do you have in Lebanese Cuisine? REQUIRED TO ANSWER

Experience:

  • Costing, menu pricing, food cost control: 1 year (preferred)
  • Staff Training, Food safety & Baladiya rules of Qatar: 1 year (preferred)
  • HEAD CHEF: 1 year (preferred)
  • SOUS CHEF: 1 year (preferred)
  • LEBANESE CUISINE: 1 year (preferred)

Language:

  • Arabic & English Fluently (preferred)

License/Certification:

  • Transferable Qatar ID (preferred)

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