Bulk Cooking Executive Chef

We are looking for an Executive Chef to join our team.Responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking...

As a Restaurant Line cook or chef, you will be responsible for overseeing all aspects of food preparation, cooking, and presentation to ensure the highest standards of quality and consistency are maintained. You will work closely with the management team to execute the menu offerings and contribute to the development of new and creative dishes. This is an...

Executive Chef job descriptionAn Executive Chef, or Head Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring and training staff to cook their dishes, expediting orders to maintain a steady flow of dishes and creating dishes to add to the menu.Executive Chef duties and responsibilitiesExecutive...

Now Hiring - Chef / CookFor RnoofyRequirements: Based In Doha, Qatar. Experience 3 years at least. Fluent in English and Arabic. Nationality I n d i a n F i l i p i n o Arab Working hours from 8 Hours/days.License/Certification: Qatari Driving License (preferred)

Executive Chef job descriptionAn Executive Chef, or Head Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring and training staff to cook their dishes, expediting orders to maintain a steady flow of dishes and creating dishes to add to the menu.Executive Chef duties and responsibilitiesExecutive...

Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned's Club, a private members' club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.Job Purpose:We are seeking a talented and creative Executive Chef to lead our culinary team and...

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations.Job Description:As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As...

Hiring for Cook and Assistant Cook Jobs with minimum 2 Years Experience,Job highlightsRole & responsibilities: An Assistant Cook,or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. utensils and ensuring that the Cook has everything required to run the kitchen efficiently.Pay: QAR1, QAR2,500.00 per month

Responsibilities:Develop and execute innovative menu concepts tailored to our ghost kitchen and catering operations.Oversee all aspects of food preparation, including recipe development, cooking techniques, and plating presentations.Lead and inspire a team of chefs and kitchen staff to maintain high standards of quality, consistency, and efficiency.Ensure...

We are currently recruiting for Executive Head Chef (West Bay Beach Clubs) for one of the most dynamic and exciting leisure venues in Doha. West Bay beach, under the management of Discover Qatar, comprises 3 absolute beachfront fully licensed venues; Doha Sands, an exclusive and private beach club for in house guests staying at participating West Bay hotels...

We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be "the chief" and maintain complete control of the kitchen.- Executive Chef Responsibilities Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor...

Seeking an Executive Chef (Head Chef) to join our team for new Mediterranean restaurant project in a prime location in Doha. Responsibilities include studying recipes, setting up menus and preparing high-quality dishes. Candidate expected to be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner and in accordance with...

The Liquid Bulk Operator is responsible for overseeing the safe and efficient handling of liquid products within a bulk storage or transportation facility. This role involves managing the loading, unloading, and transfer of various liquid substances, ensuring compliance with safety protocols, and maintaining equipment and facilities.Key...

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes...

Responsibilities: Develop and execute innovative menu concepts tailored to our ghost kitchen and catering operations. Oversee all aspects of food preparation, including recipe development, cooking techniques, and plating presentations. Lead and inspire a team of chefs and kitchen staff to maintain high standards of quality, consistency, and efficiency....

A great opportunity to join as an Executive Chef in a Luxury 5 star hotel in Doha Qualifications:Culinary degree or equivalent certification from a recognized culinary institution.Proven similar experience as a chef role in a high-volume restaurant or hospitality environment.Proven track record of culinary excellence, with a strong foundation in classic...

Catering Chefs are responsible for cooking dishes at events.Catering Chefs duties such as: discussing requirements with clients, creating menus, preparing food, coordinating other cooking staff, storing food properly, and respecting safety standards.Ability to commute/relocate: Doha: Reliably commute or planning to relocate before starting work...

EXECUTIVE CHEF:The Ned Doha Doha competitive Full timeLocated in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned's Club, a private members' club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.Job Purpose:Responsibilities: Develop and...

Responsible for aiding the Head Cook and or Executive Chef in running the production department.Must have an excellent understanding of their assigned cuisine.Typical responsibilities include managing a production line, quality control, and training ASSISTANT COOKs (Demi-Chef de Parties) and Commis.Ensure all dishes produced meet the required authenticity...

As an Executive Sous Chef, you will be responsible to to organize, supervise, and coordinate the work of a large staff providing culinary services per excellence, working closely with the Executive Chef and interacting on a regular basis with General Manager and other Senior Managers of the organization. You will be in charge in full shift during 24 hours...