Chef de Cuisine/Head Chef

Looking for a Chef de Cuisine in the International and Japanese Kitchen in Qatar. They should be experienced Chef De Cuisines. One International kitchen and the other Japanese kitchen.Job Types: Full-time, PermanentPay: QAR13, QAR14,000.00 per monthApplication Question(s):- what is your nationality?Experience:Chef De Cuisines: 4 years (required)Location:...

Previous experience as a Chef de Cuisine or Head Chef specializing in Japanese cuisine in a luxury hotel or high-end restaurant.Extensive knowledge and expertise in Japanese culinary techniques, ingredients, and flavors.Strong leadership skills, with the ability to inspire and motivate a team, while maintaining a positive work environment.Excellent culinary...

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit center., in line with the outlet's operating concept and...

Chef De Cuisine - Arabic CuisineA Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doing?A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an...

Looking for a Chef de Cuisine in the International and Japanese Kitchen in Qatar.They should be experienced Chef De Cuisines. One International kitchen and the other Japanese kitchen.Job Types: Full-time, PermanentPay: QAR3, QAR4,000.00 per monthExperience: International restaurant: 5 years (required)Location: Doha (required)

As a Italian Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doing?A Italian Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and...

SummaryAt Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation are the core of what we do. Our family atmosphere is what keeps our colleagues highly engaged.The...

Previous experience as a Chef deCuisine or Head Chef specializing in Japanese cuisine in a luxuryhotel or high-end restaurant.Extensiveknowledge and expertise in Japanese culinary techniques,ingredients, and flavors.Strong leadershipskills, with the ability to inspire and motivate a team, whilemaintaining a positive workenvironment.Excellent culinary skills,...

Company DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.You will be responsible...

We are looking for a talented Chef de Cuisine who will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked.Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and...

Chef de Cuisine is responsible for leadingthe day-to-day operations of the kitchen and related areas. Assumesthe Executive Sous Chef's responsibilities in theirabsence. Design, create,and update a diverse and authentic menu that reflects theresort's commitment to culinaryexcellence.Lead and inspire the kitchenbrigade, ensuring a collaborative and positive...

JOB SUMMARY:- Must have Expertise in Filipino cuisine**:Control the section for which responsible. Ensure the smooth running of the section and see that all areas of the section maintain the Hotel standards. Cook any food on a daily basis according to business requirements.RESPONSIBILITIES:The primary responsibilities of the role include:MAIN DUTIES:...

We are currently recruiting for Executive Head Chef (West Bay Beach Clubs) for one of the most dynamic and exciting leisure venues in Doha. West Bay beach, under the management of Discover Qatar, comprises 3 absolute beachfront fully licensed venues; Doha Sands, an exclusive and private beach club for in house guests staying at participating West Bay hotels...

Arabic Chef de CuisineAs a Resort Arabic Chef contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doing?A Resort Arabic Chef contributes to menu creation and the managing and training of the kitchen brigade to deliver an...

We are hiring an Arabic Chef De Partie to join our Corporate Catering division in Qatar immediately.A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef.The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section.Ensure all Arabic Cuisine is...

Urgent required _"1 Head Chef & 2 SOUS CHEF specialized in Lebanese Cuisine" _for Hospitality Company under Holding subsidiariesQualifications & skills mandatory to have below:Arabic Speaker Proven experience as a Head Chef & Sous Chef for a Lebanese Cuisine Excellent record of kitchen management Exceptional leadership skills, including motivation and goal...

Good day,Minimum Qualifications: At least 1 year experience as a Chef de Partie Has experience in cooking Hot and Cold dishes; as well as Arabic Cuisine Valid QID Able to Transfer VisaRole's duties and responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the...

SummaryAt Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation are the core of what we do. Our family atmosphere is what keeps our colleagues highly engaged.You...

Minimum of 2 years of experienceas a Chef de Cuisine in a luxury hotel or high-end restaurantsetting.Strong expertise and demonstratedexperience in French/Western kitchens, with a deep understanding ofculinary techniques and flavorprofiles.Knowledge and experience in Arabiccuisine, incorporating local flavors and ingredients into menuofferings.Proven ability...

Position: Chef de Partie - HOT KITCHENStarting Salary: QAR 2,800 to QAR 3,300++ Shared accommodation and transportationMinimum Requirements: Must be currently in Qatar (local hiring only) With previous experience as a Chef de Partie or higher position is preferred Knowledgeable in preparing international cuisine Strong leadership skills Must be able to...