Food and Beverage Projects Manager

2 weeks ago


Doha, Baladīyat ad Dawḩah, Qatar lxbfYeaa Full time

Mandarin Oriental Hotel Group

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts, and residences located in prime destinations around the world.

Increasingly recognised for creating some of the world's most sought-after properties, the Group provides 21st-century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place.

Mandarin Oriental, Doha

Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art, and a short distance to the business district, West Bay.

At Mandarin Oriental, Doha we welcome colleagues with the passion to deliver the best service and exceed our guests' expectations.

Main Responsibilities

  1. Assist the Director of Food & Beverage in controlling, coordinating, and driving Food & Beverage projects including:
  2. Assist in the preparation of the hotel's strategy plan, annual marketing & promotion plan, and goal program for the Food and Beverage Division.
  3. Assist in implementing the system transformation project, with the TMS organization as core responsibility.
  4. Ensure a strong communication structure is in place where messages are clearly communicated throughout the departments.
  5. Assist the Director of Food and Beverage in administrative duties, including, but not limited to departmental activities and HR activities.
  6. Manage and coordinate with Outlet managers on their F&B Marketing channels, including but not limited to Guest Profiling, F&B Social Media channels, TripAdvisor, and other guest engagement platforms.
  7. Assist the Back of House Manager in outlet's OS&E sourcing and inventory keeping, solely for new Projects.
  8. Assist the F&B teams in the Food & Beverage Operations where necessary and upon request of senior F&B management.
Requirements

  1. Senior School qualification or equivalent is mandatory.
  2. Degree or Higher National Diploma equivalent in Hospitality/Hotel/Business Management is beneficial.
  3. Minimum 2 years of experience working in a 5-star hotel or luxury retail environment in a key marketing position.
  4. Previous working experience in the Middle East is an advantage.
  5. Previous working experience in Food and Beverage is an advantage.

If you are interested in joining our team, apply today

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