Commi II

4 days ago


Doha, Baladīyat ad Dawḩah, Qatar Four Seasons Hotels and Resorts Full time

The Commi II is an essential member of the culinary team dedicated to providing exceptional quality and service to our guests.

Responsibilities:
  1. Prepare fresh ingredients for cooking according to recipes/menu.
  2. Cook food and prepare top-quality menu items in a timely manner.
  3. Test foods to ensure proper preparation and temperature.
  4. Operate kitchen equipment safely and responsibly.
  5. Ensure the proper sanitation and cleanliness of surfaces and storage containers.
Preferred Qualifications and Skills:
  1. 2 years of experience in a similar position with a luxury hotel or resort.
  2. This position requires an applicant with general food knowledge.
  3. Candidates must have good personal presentation and interpersonal skills.
  4. The ability to perform this position to Four Seasons Standards is required.
  5. Requires reading, writing, and oral proficiency in the English language.
  6. Degree & Diploma in Hotel Management.
Additional Information:

Opportunities to build a successful career with global potential. Unique strong culture - diversity of 50 different nationalities. Living accommodation in high quality, well-resourced apartment. Excellent training and development opportunities. Employee recognition programs. Complimentary nights at FS Hotels Worldwide. Paid annual home leave tickets. Complimentary meals in employee restaurants. Free transportation to work. Medical coverage.

Work Authorization:

The Hotel will apply for the work authorization for a successful candidate.

Learn More:

Learn more about employment with Four Seasons via the following channels:

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