Chef De Cuisine Hilton Salwa

What are we looking for? A Chef de Cuisine serving Hilton Brand hotels and vacations is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: • Strong Sous Chef or previous Chef de Cuisine Experience • Approaches food...

We are in search of a highly experienced andexceptionally skilled Chef de Cuisine, specializing in the art ofJapanese kitchen. The position entails the duty of supervising andmanaging all aspects of the operations within the restaurant,ensuring the delivery of exceptional dishes, and maintaining apositive work environment. You will collaborate with the...

We are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, and maintaining a positive work environment. You will collaborate with the...

ompetitive Salary Package + expat benefits • As Chef de Cuisine you will be responsible for managing the culinary operations of the restaurant and supervisor of chefs. • You will manage food and labour costs and develop menu items for the restaurant and back of house management. • Someone with excellent communication and team management...

ompetitive Salary Package+ expat benefits • As Chef de Cuisine you will beresponsible for managing the culinary operations of the restaurantand supervisor of chefs. • You will manage food and labourcosts and develop menu items for the restaurant and back of housemanagement. • Someone with excellent communication andteam management skills, professional...

As a Pastry Chef, you areresponsible for operating the pastry section of the kitchen whileworking closely with the Executive Chef and Sous Chef to deliver anexcellent Guest and Member experience. A Pastry Chef will also berequired to plan production and develop seasonal offerings.Specifically, you will be responsible for performing the followingtasks to the...

As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an excellent Guest and Member experience. A Pastry Chef will also be required to plan production and develop seasonal offerings. Specifically, you will be responsible for performing the following tasks...

What will I be doing? As Receptionist, you will provide reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. A Receptionist contributes to the first impressions of our Guests and, therefore, must perform the following tasks to the highest standards: • Achieve...

Job Description For Chef de Partie (Moroccan Cuisine)(HOZ26392) in Doha,Qatar. Job NumberJob Category Food and Beverage & CulinaryLocation Le Méridien City Center Doha, Conference Centre Street, Doha, Qatar, Qatar VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or...

A Receptionist provides reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. What will I be doing? As Receptionist, you will provide reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete...

A Villa Concierge serves as a key point ofcontact for Guests and VIP Guests throughout their stay at thehotel, providing information about the hotel and the localvicinity. What will I be doing? A Villa Concierge, you will serveas a key point of contact for Guests and VIP Guests throughouttheir stay at the hotel, providing information about the hotel andthe...

Company Description Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter. **Job Description**: Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality,...

A Villa Concierge serves as a key point of contact for Guests and VIP Guests throughout their stay at the hotel, providing information about the hotel and the local vicinity. What will I be doing? A Villa Concierge, you will serve as a key point of contact for Guests and VIP Guests throughout their stay at the hotel, providing information about the hotel and...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience....

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

Company Description Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity. What is in it for you: - Employee benefit card offering discounted rates in Accor worldwide - Learning programs through our Academies - Opportunity to develop your talent and grow within your property and...

Job Description For Chef de Partie (MoroccanCuisine)(HOZ26392) in Doha,Qatar. Job NumberJob Category Food andBeverage & CulinaryLocation Le Méridien CityCenter Doha, Conference Centre Street, Doha, Qatar, Qatar VIEW ONMAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition TypeNon-ManagementPOSITION SUMMARYPrepare special meals or substituteitems....

What will I be doing? As Receptionist, youwill provide reception services for Guests to contribute to anoverall exceptional experience from check-in through check-out andcomplete audits, as required. A Receptionist contributes to thefirst impressions of our Guests and, therefore, must perform thefollowing tasks to the highest standards: • Achievepositive...

Hotel Name: The RitzCarlton Doha Food & Beverage Department: 1) Barista 2)Bartender 3) Waiter/Waitress 4) Assistant Bar Manager 5) AssistantPool Bar Manager 6) Lobby Lounge Captain 7) In Room DiningSupervisor Rooms Department: 8) Room Service Manager 9) Front DeskSupervisor 10) Front Desk Agent 11) Guest Relation Agent 12) SpaTherapist Sales & Marketing...