Chef de Cuisine

We are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, and maintaining a positive work environment. You will collaborate with the...

ompetitive Salary Package + expat benefits • As Chef de Cuisine you will be responsible for managing the culinary operations of the restaurant and supervisor of chefs. • You will manage food and labour costs and develop menu items for the restaurant and back of house management. • Someone with excellent communication and team management...

ompetitive Salary Package+ expat benefits • As Chef de Cuisine you will beresponsible for managing the culinary operations of the restaurantand supervisor of chefs. • You will manage food and labourcosts and develop menu items for the restaurant and back of housemanagement. • Someone with excellent communication andteam management skills, professional...

What are we looking for?A Chef de Cuisine serving Hilton Brand hotels and vacations isalways working on behalf of our Guests and working with other TeamMembers. To successfully fill this role, you should maintain theattitude, behaviours, skills, and values that follow: •Strong Sous Chef or previous Chef de Cuisine Experience •Approaches food in a...

What are we looking for? A Chef de Cuisine serving Hilton Brand hotels and vacations is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: • Strong Sous Chef or previous Chef de Cuisine Experience • Approaches food...

Job Description For Chef de Partie (Moroccan Cuisine)(HOZ26392) in Doha,Qatar. Job NumberJob Category Food and Beverage & CulinaryLocation Le Méridien City Center Doha, Conference Centre Street, Doha, Qatar, Qatar VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or...

Company Description Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter. **Job Description**: Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality,...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

Company Description Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity. What is in it for you: - Employee benefit card offering discounted rates in Accor worldwide - Learning programs through our Academies - Opportunity to develop your talent and grow within your property and...

Job Description For Chef de Partie (MoroccanCuisine)(HOZ26392) in Doha,Qatar. Job NumberJob Category Food andBeverage & CulinaryLocation Le Méridien CityCenter Doha, Conference Centre Street, Doha, Qatar, Qatar VIEW ONMAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition TypeNon-ManagementPOSITION SUMMARYPrepare special meals or substituteitems....

Hotel Name: The RitzCarlton Doha Food & Beverage Department: 1) Barista 2)Bartender 3) Waiter/Waitress 4) Assistant Bar Manager 5) AssistantPool Bar Manager 6) Lobby Lounge Captain 7) In Room DiningSupervisor Rooms Department: 8) Room Service Manager 9) Front DeskSupervisor 10) Front Desk Agent 11) Guest Relation Agent 12) SpaTherapist Sales & Marketing...

Ready for a sizzling career move? You willplay a pivotal role in our kitchen working alongside a fantasticteam. As a Chef De Partie Pastry you will supervise, plan,organize, direct, and participate in the centralized production ofhighly specialized pastry menu items. What is in it for you: -Employee benefit card offering discounted rates in Accor worldwide-...

Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. As a Chef De Partie Pastry you will supervise, plan, organize, direct, and participate in the centralized production of highly specialized pastry menu items. What is in it for you: - Employee benefit card offering discounted rates in Accor...

Hotel Name: The Ritz Carlton Doha Food & Beverage Department: 1) Barista 2) Bartender 3) Waiter/Waitress 4) Assistant Bar Manager 5) Assistant Pool Bar Manager 6) Lobby Lounge Captain 7) In Room Dining Supervisor Rooms Department: 8) Room Service Manager 9) Front Desk Supervisor 10) Front Desk Agent 11) Guest Relation Agent 12) Spa Therapist Sales &...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience....

The Demi Chef De Partie is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work...

Your Day to DayAs a Specialty Chef, you will be supporting the day to day operation in our Peruvian specialty restaurant whilst striving to achieve the highest possible level of guest satisfaction. You will ensure that the concept of the restaurant is followed at all times and that the food culture is in line with the restaurant and hotel standards. What We...

Jr. Sous Chef – Azure Beach ClubThis position ensures a courteous, professional, efficient, andflexible service consistent with standards, policies &procedures in order to maximize guest satisfaction. Prepares andcooks food and maintains cost control while leading and motivatingthe Chef de Partie and Commis Chefs. • Accountable for thequality,...

Jr. Sous Chef – Azure Beach Club This position ensures a courteous, professional, efficient, and flexible service consistent with standards, policies & procedures in order to maximize guest satisfaction. Prepares and cooks food and maintains cost control while leading and motivating the Chef de Partie and Commis Chefs. • Accountable for the...