Chef De Cuisine Hilton Salwa

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de...

As an Engineering Team Leader, you are responsible for all maintenance issues within the hotel, daily maintenance checks, and repairing mechanical equipment to deliver an excellent Guest and Member experience. A Maintenance Supervisor will also be required to coordinate renovation projects and develop emergency programs. Specifically, you will be responsible...

A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality.What will I be doing?A Bartender/Barista will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you...

A Villa Concierge serves as a key point of contact for Guests and VIP Guests throughout their stay at the hotel, providing information about the hotel and the local vicinity. What will I be doing? A Villa Concierge, you will serve as a key point of contact for Guests and VIP Guests throughout their stay at the hotel, providing information about the hotel and...

Job Description For Executive Sous Chef - European Cuisine(HOZ33356) in Doha,Qatar. Description About Hyatt Regency Oryx DohaWelcome to Hyatt Regency! One of Hyatts very first brands of hotels and resorts, Hyatt Regency brings people together and fosters connections at more than 175 Hyatt Regency hotels and resorts worldwide.The alluringly modern Hyatt...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience....

Job Summary Our Client a 5* start hotel based in Doha Job Description: Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following. RESPONSABILITIES: - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Establishes culinary...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...

A Chief Engineer will manage the Engineering Team to efficiently maintain all hotel operations such that safety, security, conversation, and compliance are ensured at the highest levels. What will I be doing? As Chief Engineer, you are responsible for the effective management of all engineering and maintenance operations within the hotel, including energy...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

As a Chef De Partie within Bakery and Pastry section, you will be responsible for the day to day operation of a large section of the kitchen with a specific team on Pastry. The role will ensure the quality, suitability, flavor, appearance and safety standards of all food items leaving the production area to be served to premium passengers. Managing a group...

A Spa Manager is ultimately responsible for overseeing the spa operations and team to deliver an excellent Guest and Member experience while managing annual revenue targets. What will I be doing? As a Spa Manager, you are ultimately responsible for overseeing the spa operations and team to deliver an excellent Guest and Member experience. A Spa Manager will...

To prepare, produce and present food to the agreed standard and in accordance with company policy and within food costs provided. **Work location**: Ras Laffan Industrial City (RLIC) - Site Office **Work conditions**: Accommodation at the site, one day off a week, 15 days off after 6 months Service, 2 Round trip Tickets to home country per year. **Major...

To prepare, produce and present food to the agreed standard and in accordance with company policy and within food costs provided. **Work location**: Ras Laffan Industrial City (RLIC) - Site Office **Work conditions**: Accommodation at the site, one day off a week, 15 days off after 6 months Service, 2 Round trip Tickets to home country per year. **Major...

To prepare, produce and present food to the agreed standard and in accordance with company policy and within food costs provided. **Work location**: Ras Laffan Industrial City (RLIC) - Site Office **Work conditions**: Accommodation at the site, one day off a week, 15 days off after 6 months Service, 2 Round trip Tickets to home country per year. **Major...

To prepare, produce and present food to the agreed standard and in accordance with company policy and within food costs provided. **Work location**: Ras Laffan Industrial City (RLIC) - Site Office **Work conditions**: Accommodation at the site, one day off a week, 15 days off after 6 months Service, 2 Round trip Tickets to home country per year. **Major...

We are hiring a Marketing Specialist- SEO for our client based in Bangalore.Job Location: BangaloreResponsibilities Translate client objectives into effective, impactful organic search marketing strategies Define measurable acquisition-based SEO/PPC strategies for HiveMinds clients, Devise a roadmap for our clients on the digital front, impacting their...

Responsibilities includes: Sous Chef The role of Sous Chef is managing the day to day F&B production within HIA, under the instruction of the Executive Sous Chef. Accountable for the quality, consistency food production, menu planning, food costing and profitability, waste management, staff welfare and scheduling, and food purchasing, resulting in the...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at TIVOLI GROUP. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of high-quality dishes in a fast-paced and dynamic environment.Key Responsibilities:Oversee daily kitchen operations, ensuring...

Chef De Partie - Masala Library QualificationsProfileKnowledge and Experience Basic & local necessary food hygiene certificatesMinimum of 5 years in basic culinary position, preferably in similar operationKnowledge of different culinary techniquesCertificate in culinary, preferredGood reading, writing and oral proficiency in english languageAbility to speak...