Outlet Manager

Job Description For Outlet Manager - South African(HOZ77273) in Doha,Qatar. Description You will be responsible for the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Outlet Manager is responsible to manage the assigned outlet as a...

Job Description For Outlet Manager - Asian(HOZ38789) in Doha,Qatar. Description You will be responsible for the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Outlet Manager is responsible for managing the assigned outlet as a...

Job Description For Outlet Manager - SouthAfrican(HOZ77273) in Doha,Qatar. Description You will beresponsible for the efficient running of the department in linewith Hyatt Internationals Corporate Strategies and brand standards,whilst meeting employee, guest, and owner expectations. The OutletManager is responsible to manage the assigned outlet as...

Job Description For Assistant Manager - Outlet (Arabic Speaker)(HOZ8196) in Doha,Qatar. Description You will be responsible to assist with the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - Outlet is responsible to...

Job Description For Assistant Manager -Outlet (Arabic Speaker)(HOZ8196) in Doha,Qatar. Description Youwill be responsible to assist with the efficient running of thedepartment in line with Hyatt Internationals Corporate Strategiesand brand standards, whilst meeting employee, guest and ownerexpectations. The Assistant Manager - Outlet is responsible toassist...

• Managing Day-to-Day Operations • Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. • Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. • Reviews staffing levels to ensure that guest...

- Develop menus and food and beverage marketing strategies - Implement new menus and promotions, such as holiday and special event promotions - Respond to guest inquiries and coordinate special arrangements and requests in food and beverage outlets - Observe food and beverage outlet operations and take needed action to ensure all standards are being met -...

A Sous Chef will work closely with theExecutive Chef to manage all aspects of the kitchen to deliver anexcellent Guest and Member experience while managing foodprovisions, assisting with guest queries, and controlling costs.What will I be doing? A Sous Chef, will work closely with theExecutive Chef to manage aspects of the kitchen to deliver anexcellent...

Key Responsibilities • Reports to Director of Food & Beverage / Executive Chef. • A courteous, professional and efficient service is provided at all times. • Set an example by reporting to duty punctually wearing business attire according to the hotels dress code & Kempinski grooming standards, maintaining a high standard of personal...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an...

Key Responsibilities• Reports to Director of Food & Beverage /Executive Chef. • A courteous, professional and efficientservice is provided at all times. • Set an example byreporting to duty punctually wearing business attire according tothe hotels dress code & Kempinski grooming standards,maintaining a high standard of personal appearance and hygiene...

CANDIDATE PROFILE Education and Experience• High school diploma or GED; 4 years experience in thefood and beverage, culinary, or related professional area. OR• 2-year degree from an accredited university in FoodService Management, Hotel and Restaurant Management Hospitality,Business Administration, or related major; 2 years experience inthe food and...

CANDIDATE PROFILE Education and Experience • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management Hospitality, Business Administration, or related major; 2 years experience in the...

Key Accountabilities include, but are not limited to: · Managing a facility of 11,500 Sqm ensuring that the facility is properly maintained and that all equipment is functioning correctly. The facility must be monitored for compliance with all safety regulations and the staff are trained accordingly. Ensure that any accidents or incidents are...

How your day looks like: • Providefriendly, courteous, and professional service at all times• Ensure good communication with Management •Maintain complete knowledge of all menu items • Prepareand check tables before service • Clear and reset tables• Ensure that all Company practices and procedures are metwhen delivering food from the kitchen to...

How your day looks like: • Provide friendly, courteous, and professional service at all times • Ensure good communication with Management • Maintain complete knowledge of all menu items • Prepare and check tables before service • Clear and reset tables • Ensure that all Company practices and procedures are met when delivering...

A Retail Attedant will maintain the securityand quality of the hotel stores so that administrative processesare managed in a timely manner and that customers are well servedin the hotel's retail environment. What will I be doing? Asa Retail Attendant, you will maintain the security and quality ofthe hotel stores so that administrative processes are...

To coordinate and implement departmentactivities and projects, as assigned. Provide administrative andoffice support and assistance to department management. What will Ibe doing? An administrative assistant provides the Team withadministrative support, including typing, filing, answeringtelephones, taking messages, maintaining appointment calendar,internal...

To coordinate and implement department activities and projects, as assigned. Provide administrative and office support and assistance to department management. What will I be doing? An administrative assistant provides the Team with administrative support, including typing, filing, answering telephones, taking messages, maintaining appointment calendar,...

As Income Auditor, you will monitor alltransactions as they contribute to or detract hotel revenue.Specifically, you will be responsible for performing the followingtasks to the highest standards: • Carry out daily checksof revenue via an Operations Audit as per hotel standards• Reconcile and monitor commissions, housekeeper and ratediscrepancies, and...