Head Chef

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Head Chef is responsible to manage the kitchen as an independent profit center, in line with the outlet’s operating concept and Hyatt...

Full Job Description We are looking to hire a commendable Head chef to manage our kitchen. Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions **Requirements**: - Previous experience in a restaurant is required - Must be...

1. Managing and working closely with other Chefs of all levels. Creating menu items, recipes and developing dishes to ensure the variety and quality. **Job Type**: Contract Contract length: 36 months **Salary**: QAR5,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work...

**Qatar, Doha**, **Salary circa £90,000+**: **EHS #5406**: Our client is seeking a Head Chef to work at a Private Palace in Doha. **Requirements and skills include**: - Must be experienced in International cuisines - Happy to oversee and lead a team of 3-4 other Chefs - An allowance for local accommodation and use of a car whilst in Doha - Excellent...

Urgent required _**"Head Chef specialized in Lebanese Cuisine" - Arabic speaker **_for Hospitality Company under Holding subsidiaries **Responsibilities**: - Developing unique menus and recipes - Define menu concepts and update dishes - Planning and directing food preparation - Kitchen staff directing, supervising and problem-solving - Kitchen staff...

We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. **Responsibilities** - Control and direct the food preparation process and any other relative...

We are looking to hire a commendable Head chef to manage our kitchen. Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions **Requirements**: - Previous experience in a restaurant or hotel is required - Must be knowledgeable...

Urgent required _**"1 Head Chef & 2 SOUS CHEF specialized in Lebanese Cuisine" **_for Hospitality Company under Holding subsidiaries **Qualifications & skills mandatory to have below**: - Arabic Speaker - Proven experience as a Head Chef & Sous Chef for a Lebanese Cuisine - Excellent record of kitchen management - Exceptional leadership skills, including...

**Job Duties & Responsibilities**: - Control and direct the food preparation process and any other related activities - Create menus that enhance customers’ culinary experience - Develop new dishes and overhauling menus to attract more clientele - Approve dishes before they reach the customer - Design standardized food presentation guidelines for each...

EXECUTIVE HEAD CHEF needed for a GROUP OF RESTAURANTS & CAFE.

HEAD PASTRY CHEF needed for a high-end restaurant and cafe.

Ritej Company is hiring Head Chef and Sushi Chef to work in Qatar. - Male and Female Chefs - Head Chef and Sushi Chef - Impressive salaries are guaranteed. If interested, please send your CVs, diplomas, and passport WhatsApp: +216 29226022 , +216 21523887, +216 28988497, +216 27777701, +216 29611627, +216 53205205 **Job Type**: Contract Contract length:...

Ø Requirements And Qualifications - Degree in Culinary science or related certificate - Proven experience as Head Chef in healthy food restaurant - Exceptional proven ability of kitchen management - Ability in dividing responsibilities and monitoring progress - Outstanding communication and leadership skills - Up-to-date with culinary trends and optimized...

An Head chef **oversees the daily operations of restaurant and kitchens**. This may include costing, training, and overseeing kitchen staff, and ensuring a high-quality, cost-effective product. Menu development & creation. Effective leadership **Salary**: From QAR7,000.00 per month COVID-19 considerations: Yes Ability to commute/relocate: - Doha:...

Turkish Head Chef / Executive Chef Job Descriptions: - Design and plan menus that align with the restaurant's concept, seasonal ingredients, and customer preferences. - Lead, train, and schedule kitchen staff, ensuring they adhere to recipes, portion control, and hygiene standards. - Oversee food preparation and cooking, ensuring dishes are prepared to...

Previous experience as a Head Chef or Sous Chef in a restaurant or hotel is required - Knowledgeable in different international cuisines - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS NEED NOT APPLY AGAIN ** **Job Types**: Full-time, Permanent Application...

Job Title**:Head Baker / Head Bakery Chef** We are seeking a highly skilled and **VERY CREATIVE** Head Baker to join our culinary team. As an Head Baker, you will be responsible for overseeing all aspects of our bakery department, including menu development, production, and presentation of pastries and baked goods. You will work closely with the executive...

We are hiring a Chef de Cuisine to work under our reputed client in Qatar. **Qualifications**: - Minimum 5 years of experience, Palace preferred - Italian, Arabic, Indian, Japanese (Sushi) cuisine background - Available to join immediately with valid QID - Residing in Qatar - Salary plus other benefits_ **Interested applicants**: forward the CV's through...

**Head Sushi Chef Responsibilities**: ** Job location Bahrain** - Expertly cutting, slicing, and filleting different types of fish. - Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Executive Chef when quality is sub-standard. - Preparing various types of sushi dishes according to established guidelines...

Previous experience as an Executive Pastry Chef or Head Pastry Chef from a reputable restaurant or hotel is required - **Must be highly creative with up-to-date and trendy creations**: - Knowledge of Food Safety standards is a must - Must be presentable and of good personal hygiene - Must be able to lead the pastry operations in a group of restaurants -...