Commie (Female)

Female Commis Chef - Timings - shiftings schedule - Immediate joining or as per the process - with valid QID with NOC Pay: QAR1.00 - QAR2.00 per month

Female Commi with prior experience in food and beverages To prepare, cook and serve food delegated as per your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from Head Chef or Sous Chef. **Job Types**: Full-time, Permanent Ability...

Starting Basic Salary**:QAR 2,000 - QAR 6,000** (based on experience and skills) - **Cook / Commis QAR 2,000 - QAR 2,200**: - **Demi Chef QAR 2,400**: - **Chef de Partie QAR 2,500 - QAR 3,500**: - **Sous Chef QAR 5,000**: - **Head Chef QAR 6,000** Free Shared Accommodation, Transportation and 1 Duty Meal - Previous experience in a reputable restaurant...

Job Title: Female Cook Place of Work**:Qatar** Monthly Salary**:QAR 2500** **++ FREE Duty Meal, Shared Accommodation and Transportation to and from work** **Company Profile**: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite pastries, and unparalleled service. We are dedicated to providing our discerning...

** Qatar local hiring only ** Job Description**:Pastry - Bakery Chef / Commis** Salary**:From QAR 2,200 to QAR 2,700** Position Overview: We are seeking a talented and passionate Female Junior Pastry Chef to join our culinary team. As a Junior Pastry Chef, you will assist in creating delectable desserts, pastries, and baked goods while adhering to our...

We are urgently looking for a Female Chef preferably with QATAR'S HEALTH CERTIFICATE **Essential Duties and Responsibilities -** - Ensure and supervise daily preparation of food and appropriate inter kitchen transfer. - Check foodstuff delivered to area of responsibility for freshness, quantity etc. and bring any discrepancies to the attention of supervisor...

Report to the Chef/Assistant Chef - Consistently offer professional, friendly, and proactive service while supporting fellow Colleagues - Maintain high standards of hygiene. - In-charge with food inventory and dealing with deliveries - Measure ingredients and sizing portions accurately - Follow kitchen policies, procedures, and service standards. - Follow...

Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business, their guests, and their colleagues. Within this, the key responsibilities for this position are: - To assist in the preparation & service of food, prepare mis-en-place for the outlets as required. - Adhere...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**JOB SUMMARY**: - Control the section for which responsible. - Must have Very Good Expertise in Hot Kitchen. - Ensure the smooth running of the section and see that all areas of the section maintain the Hotel standards. - Cook any food on a daily basis according to business requirements. **RESPONSIBILITIES**: The primary responsibilities of the role...

To be part of a progressive team of committed chefs aiming to provide quality food to a consistent standard - Demonstrate initiative at all times - Strong desire to improve on skills and knowledge - Ability to produce own work in accordance with a deadline - Seek own solutions to the minor obstacles that occur from time to time - To project a pleasant and...

To support the Head Chef or Sous Chef as well as other kitchen employees in food production. To prepare, cook and serve food delegated as per your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from Head Chef or Sous Chef. To assist...