F&b Coordinator

Summary **Duties and responsibilities related to the **F&B **Coordinator **role**: - Provide administrative support to the F&B & Culinary department including managing schedules, correspondence, and documentation - Support the Executive Chef in menu planning and coordination, including maintaining up-to-date menu items, pricing, and recipe documentation -...

Job description We are looking for a Restaurant Manager (Arabic Female) to handle a new project in a female-only environment. You will deliver excellent customer service, ensure a great communication stream and motivate our staff to achieve our goal. **Responsibilities**: - Deliver superior service and maximize customer satisfaction - Take ownership of...

**Scope and General Purpose**: Responsible for calculating costs of food and beverage items, short and long‐term planning, controlling and pricing aspects. Responsible for maintaining a suitable inventory of food and beverage items for operation. To prepare and update at all times the costing of all menu items and actively take part in engineering the menu...

**Head Chef** - Control and direct the food preparation process and any other related activities - Create menus that enhance guests’ culinary experience - Develop new dishes and overhauling menus to attract more guests - Approve dishes before they reach the guests - Design standardized food presentation guidelines for each dish - Submit cost proposals for...

A reputed company is looking for a **Chief Accountant **with the Experience with **the F&B, or Restaurants Background** **Responsibilities**: - Manage and supervise the accounting team, ensuring accurate and timely recording of financial transactions and reporting - Develop and maintain financial accounting systems and policies to ensure compliance with...

As the Head Chef overseeing our Food & Beverage (F&B) division, you will lead culinary teams across a range of venues, including a restaurant bar in a 5-star hotel and restaurants across different brands. Your role includes menu development, kitchen management, quality control, and fostering collaboration across our diverse culinary outlets. We are looking...

**Business Analyst Responsibilities**: - Evaluating business processes, anticipating requirements, uncovering areas for improvement, and developing and implementing solutions. - Staying up-to-date on with the trends in the hospitality industry in Qatar and around the region. - Conducting meetings and presentations to share ideas and findings. - Documenting...

**Summary**: The HR Officer will be responsible for managing the human resources operations for our restaurants, each offering a unique dining experience, must have strong background in HR, dedicated, dynamic, oversee all HR activities across our restaurant locations from recruitment, employee relations, performance management, training and development,...

An exciting opportunity for Planning Coordinator to work under Centralized Planning Department within Technical Division. You will be working with one of the following sub sections: Production Planning, Fleet Planning, Aircraft Maintenance Programme and Technical Records. Organise and administer maintenance check work packages, maintenance checks follow up,...

**About the role** Assist the Buyer to source, develop and deliver a specific range of products at the right cost, right time and the right place to achieve the company's gross profit and to provide coverage for the category buyers during their absence. In this position, the responsibilities include, but not limited to, the following: -...

Support in planning and executing projects from design till shop opening, - Responding to maintenance calls from existing shops and coordinate with contractors to solve the issues in due courses. **Key Accountabilities**: - 20% of time spent in helping in project planning - 20% of time spent construction follow up & sites visit - 20% of time spent updating...

**Warehouse Operations Management**: - Oversee the day-to-day warehouse operations, ensuring the timely and accurate receipt, storage, and dispatch of goods. - Maintain stock accuracy and integrity through regular inventory checks and cycle counts. - Optimize warehouse space and organize goods to ensure maximum efficiency and accessibility. - Implement and...

We are looking for COST CONTROLLER with experience in RESTAURANTS, HOTELS and Alcohol inventory and stock control **Responsibilities**: - Provides financial information to management by researching and analyzing accounting data; preparing reports. - Prepares asset, liability, and capital account entries by compiling and analyzing account information. -...

We are looking for COST CONTROLLER with experience in RESTAURANTS, HOTELS and Alcohol inventory and stock control **Responsibilities**: - Provides financial information to management by researching and analyzing accounting data; preparing reports. - Prepares asset, liability, and capital account entries by compiling and analyzing account information. -...

We are looking for COST CONTROLLER with experience in RESTAURANTS, HOTELS and Alcohol inventory and stock control **Responsibilities**: - Provides financial information to management by researching and analyzing accounting data; preparing reports. - Prepares asset, liability, and capital account entries by compiling and analyzing account information. -...

he Storekeeper will be responsible for managing and overseeing the storage and inventory of goods in the warehouse, ensuring that products are organized, stocked, and available for use or dispatch. This role is crucial for maintaining the efficiency of the supply chain, particularly in the context of Food & Beverage (F&B) or Fast-Moving Consumer Goods (FMCG)...

**Job description** **Functional Responsibilities** - Monitor and Order Products with International & local Suppliers based on Forecast from Operation should be evaluated and ensure to highlights any Over Forecasting or Under Forecasting that may lead to Out of Stock situation or Excess Stock condition. - Releasing the Purchase orders to International...

Must have the F&B Training Experience. - Responsible in visiting each and every site, unit, and location at-least twice or as and when required, based on the operations requirements, exigencies of work and training requirements. - Responsible in understanding the work conditions, training need analysis and develop training modules, suitable to our work...

We're looking for a talented and experienced Marketing Supervisor to join our team and lead the charge in promoting the OAKBERRY lifestyle! You'll be responsible for developing and executing effective marketing strategies that drive brand awareness, sales, and customer loyalty. **What you'll do**: - Be the mastermind behind our digital marketing efforts,...

Responsible for overseeing the financial activities of the company, ensuring accuracy, compliance, and efficiency. Your role would include: - Determines proper handling of financial transactions and approves transactions within designated limits. - Compiles and analyzes financial information to prepare entries to general ledger accounts, cost centers and...