Executive Head Chef

EXECUTIVE HEAD CHEF needed for a GROUP OF RESTAURANTS & CAFE.

Position: Executive or Head Pastry Chef Starting Monthly Salary: QAR 8,000 - QAR 10,000 (Full package / All in) - Experience as an Executive Pastry Chef or Head Pastry Chef from a reputable restaurant, hotel or patisserie in GCC, Europe or America **is required**: - Knowledge of Food Safety standards is a must - Must be able to lead the full pastry...

An executive chef **oversees the daily operations of restaurant and kitchens**. This may include hiring, training, and overseeing kitchen staff, and ensuring a high-quality, cost-effective product. Also known a chef manager or head chef. Completely free trial, no card required. **Salary**: From QAR7,000.00 per month COVID-19 considerations: Yes Ability to...

**Position: Executive Pastry Chef** - Experience as an Executive Pastry Chef or Head Pastry Chef from a reputable restaurant, hotel or patisserie in GCC, Europe or America is required - Knowledge of Food Safety standards is a must - Must be able to lead the full pastry operations of the cafe **Job Types**: Full-time, Permanent Application Question(s): -...

Previous experience as an Executive Pastry Chef or Corporate Pastry Chef from a reputable restaurant or hotel in **Europe** is required - **Must be highly creative with trendy creations**: - Knowledge of Food Safety standards is a must - Must be presentable and of good personal hygiene - Must be able to lead the pastry operations of a group of restaurants -...

We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be “the chief” and maintain complete control of the kitchen. - **Executive Chef Responsibilities** - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements...

Job Description Experienced Head Chef ? Are you, innovative and creative? Experience working at resort/hotel with a focus on wellness Knowledge of health & wellness cuisine, European train, exposure to fine dining and Michelin level cuisine You will lead the Fine Dining and Seafood restaurant as Culinary Head Chef so must have strong leadership skills

We are looking for an experienced **Head chef** for our client in **Doha, Qatar.** A Head Chef or Chef de Cuisine is a culinary expert who oversees the operations and staff of a restaurant or other dining facility's kitchen. Their duties include creating and maintaining a kitchen budget, assigning tasks to other Chefs, and ensuring customer satisfaction...

Position: Restaurant Head Chef Starting Monthly Salary: QAR 8,000 - QAR 10,000 (Full package / All in) - Experience as an Executive Chef or Head Chef from a reputable restaurant, hotel or patisserie in GCC, Europe or America **is required**: - Multi cuisine experienced - Knowledgeable in menu engineering, and food costing - Knowledge of Food Safety...

We are looking for an experienced Head chef for our client inDoha, Qatar.A Head Chef or Chef de Cuisine is a culinary expert who oversees the operations and staff of a restaurant or other dining facility's kitchen. Their duties include creating and maintaining a kitchen budget, assigning tasks to other Chefs, and ensuring customer satisfaction by expediently...

Turkish Head Chef / Executive Chef Job Descriptions: - Design and plan menus that align with the restaurant's concept, seasonal ingredients, and customer preferences. - Lead, train, and schedule kitchen staff, ensuring they adhere to recipes, portion control, and hygiene standards. - Oversee food preparation and cooking, ensuring dishes are prepared to...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Head Chef is responsible to manage the kitchen as an independent profit center, in line with the outlet’s operating concept and Hyatt...

EXECUTIVE CHEF needed for high-end Restaurants.

Full Job Description We are looking to hire a commendable Head chef to manage our kitchen. Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions **Requirements**: - Previous experience in a restaurant is required - Must be...

**Job Summary**: Responsible for all aspects of kitchen management, including menu creation, and food preparation. Ensure that all dishes are prepared to the highest standard, in a timely manner, and in compliance with health and safety regulations and must also train and supervise kitchen staff, manage inventory and food costs, and collaborate with other...

Local Hire!! **HEAD CHEF** - **3year experience**: - **With NOC** **Job Types**: Full-time, Permanent **Salary**: QAR5,000.00 - QAR6,500.00 per month Application Question(s): - Are you in Qatar now? **Experience**: - Chef: 3 years (preferred) **Language**: - English (preferred)

Previous experience as an Executive Pastry Chef or Head Pastry Chef from a reputable restaurant or hotel is required - **Must be highly creative with up-to-date and trendy creations**: - Knowledge of Food Safety standards is a must - Must be presentable and of good personal hygiene - Must be able to lead the pastry operations in a group of restaurants -...

URGENT HIRING!!! JOB POSITION: HEAD CHEF JOB DESCRIPTION: * - Controlling and directing the food preparation process - Approving and polishing dishes before they reach the customer - Managing and working closely with other Chefs of all levels - Creating menu items, recipes and developing dishes ensuring variety and quality - Determining food inventory...

We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. **Responsibilities** - Control and direct the food preparation process and any other relative...

**Position Title**: Lebanese Cuisine head Chef **Department**: Culinary **Reports To**: General Manager / Director of Operations **Job Summary** The Lebanese Cuisine Executive Chef is responsible for overseeing the kitchen operations, menu development, and food quality standards for a Lebanese-themed restaurant. This role requires an expert in traditional...