Head of Kg

Qatar local hiring only. Starting salary: QAR 8,000 (Full package / All in) - Previous experience as an Head Chef or Sous Chef from a reputable restaurant or hotel is required - Multi cuisine knowledge and experience is preferred - Knowledge of Food Safety standards is a must - Must be presentable and of good personal hygiene - **Must be able to lead the...

Previous experience as an Executive Pastry Chef or Head Pastry Chef from a reputable restaurant or hotel is required - **Must be highly creative with up-to-date and trendy creations**: - Knowledge of Food Safety standards is a must - Must be presentable and of good personal hygiene - Must be able to lead the pastry operations in a group of restaurants -...

Previous experience as an Executive Pastry Chef or Corporate Pastry Chef from a reputable restaurant or hotel in **Europe** is required - **Must be highly creative with trendy creations**: - Knowledge of Food Safety standards is a must - Must be presentable and of good personal hygiene - Must be able to lead the pastry operations of a group of restaurants -...

Turkish Head Chef / Executive Chef Job Descriptions: - Design and plan menus that align with the restaurant's concept, seasonal ingredients, and customer preferences. - Lead, train, and schedule kitchen staff, ensuring they adhere to recipes, portion control, and hygiene standards. - Oversee food preparation and cooking, ensuring dishes are prepared to...

**Salary**: Competitive and Tax Free **Job type**: Full Time, Permanent 23 January 2025 **Job overview**: Would you like to be part of a forward-thinking, supportive school community, in the World’s safest country, where your professional development is a priority? Doha Academy is a “QNSA” (Qatar National Schools Accreditation) and “NEASC”...

Ritej Company is hiring Head Chef and Sushi Chef to work in Qatar. - Male and Female Chefs - Head Chef and Sushi Chef - Impressive salaries are guaranteed. If interested, please send your CVs, diplomas, and passport WhatsApp: +216 29226022 , +216 21523887, +216 28988497, +216 27777701, +216 29611627, +216 53205205 **Job Type**: Contract Contract length:...

Starting Basic Salary**:QAR 5,000 - QAR 6,000** (based on experience and skills) Free Shared Accommodation, Transportation and 1 Duty Meal - Previous experience as a Junior Sous Chef, Sous Chef, Head Chef in a restaurant or hotel is required - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an...

Starting Basic Salary**:QAR 5,000 - QAR 6,000** (based on experience and skills) Free Shared Accommodation, Transportation and 1 Duty Meal - Previous experience as a Junior Sous Chef, Sous Chef, Head Chef in a restaurant or hotel is required - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an...

**Numéro de l'Emploi** 23139356 **Catégorie d'Emploi** Housekeeping & Laundry **Lieu** The Westin Doha Hotel & Spa, Salwa Road, Doha, Qatar, Qatar AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management Saisir le statut des chambres nettoyées sur les feuilles d'affectation. Remplir les...

**Salary**: - Competitive salary (tax free) - Fully-furnished, shared two bedroomed apartment, with onsite security - Annual return air ticket - Medical cover (Hamad) - End of service gratuity **Job type**: Full Time, Permanent 19 February 2025 **Job overview**: Doha Academy is a QNSA (Qatar National Schools Accreditation) and NEASC (New England...

Ø Oversees the work of chefs, cooks and other kitchen employees to assure that food preparation is economical and technically correct and within budgeted labour targets. Ø Manages preparation of pricing, menus and beverage by taking into consideration competition, trends, recipes, product pairings, potential costs, availability of products and...

Ø Oversees the work of chefs, cooks and other kitchen employees to assure that food preparation is economical and technically correct and within budgeted labour targets. Ø Manages preparation of pricing, menus and beverage by taking into consideration competition, trends, recipes, product pairings, potential costs, availability of products and...

**Overseas Contract Jobs - Doha Qatar** **Prosthodontist Specialist - Grade 113** **Qatar Public Healthcare provider seeking to recruit a OB/GYN physician with IVF specialization ** In order to be considered for this vacancies you need to meet the essential education and experience requirements as mentioned below under "Minimum Requirements". **Important...

Background Ooredoo Group’s Wholesale Voice, Roaming & messaging functions are critical in ensuring seamless customer experience for Ooredoo’s retail customers by providing access to international partners to deliver best quality, optimum cost, efficiency and standardisation in international wholesale services for Ooredoo Group OpCos This role has...

Role Overview The Group Strategy team is charged with leading strategy development for the Group and ensuring the proper cascade and coordination with the various teams (Group and OpCo). This role will be responsible for supporting the strategic development of the Group as well as supporting the strategic planning & performance management process, engaging...

**Exciting Career Opportunity for Experienced Principals with IB Expertise** **Location**: Doha, Qatar | **Status**: Full-time | **Salary**:QAR 25,000/Monthly **Taleb Group of Schools** (Alpha Cambridge, Beta Cambridge, The Cambridge School, The Cambridge International School) is seeking dynamic and experienced professionals for the position of: **Senior...

Location: Doha, QA At Arla, we do so much more than make some of the world’s favourite dairy products. Puck®, Lurpak® and The Three Cows® - names like these make us a vital part of modern life in over 100 countries around the world. There are 1,200 employees in the Middle East and Africa and 19,000 global employees at the heart of our business. Every...

Ø Plan, prepare, and cook menu items in their section as directed by Sous Chef by following recipes and standards to ensure that all food is prepared as per HACCP standards. Ø Assist and involve in the development and planning of menus, including future food trends, and to be passionate about developing new styles of service and concepts in the...

Drive operational excellence as per the Management. - Develop cyclical product offers: Menu and composition calendar to optimize business performance. - Develop and implement an F&B sales data management system to ensure optimal price and quality balance. - Day to day management and oversight of all F&B operations and landside outlets. - Implement and...

Ø Plan, prepare, and cook menu items in their section as directed by Sous Chef by following recipes and standards to ensure that all food is prepared as per HACCP standards. Ø Assist and involve in the development and planning of menus, including future food trends, and to be passionate about developing new styles of service and concepts in the...