Chief Steward

3 days ago

Doha, Qatar Rosewood Hotel Group Full time

**General Information**:

- Country/Region- Qatar- Province/City- Doha- Location- Rosewood Doha- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent**OVERVIEW/BASIC FUNCTION**:
Under the direct supervision of the Executive Chef and F&B Director, is responsible for supervising, coordinating and managing all type of responsibilities / functioning’s and tasks of Stewarding department to the fullest extent and beyond..**RESPONSIBILITIES**:

- Ensures that working areas and equipment’s are hygienically clean and in order and that supplies are on hand with proper control, to ensure efficient service.
- Conducts bi-monthly inventory of operating equipment’s in all outlets to ensure control of breakage & losses.
- Initiates requisition for cleaning materials and other supplies to the minimum to prevent wastage & misuse.
- Schedules daily, weekly, & periodically cleaning of food production outlets and equipments.
- Ensures that proper hygiene & sanitation is observed in all areas including the associate dining room
- Monitors the consumption of chemicals in all machines & wash-up areas.
- To have complete understanding of and adhere to the company’s policy relating to fire, hygiene and safety
- To maintain a high standard of personal appearance and hygiene at all times.
- To evaluate the performance of individual Stewarding personnel base on the quality
- Exercises administrative supervision over all stewarding personnel that include personnel requisition, promotion, granting of disciplinary action, training, rosters, and overtime requests.
- To have complete document of all stewarding activities such as:

- a. Daily Hygiene checklist/ Assured Safe Catering
b. Training records
c. F&B operating equipment records
d. Pending Maintenance Records
- Ensures low breakage and proper maintenance of all equipment’s by facilitating appropriate trainings.
- Controls the release of equipment’s to banquet for outside catering.
- Overseas the proper maintenance of all dish washing machines.
- Set auditing & inspection schedules of F&B areas & coordinate to Engineering department to ensure proper maintenance of all machinery & food processing equipment’s.
- Communicates effectively with guest, immediate superior, business partners and associates
- Participates community project or activities in order to promoting the hotel’s image and cooperation to improve community relationship
- To be good salesperson to promote hotel’s image and business
- Participates in all activities related to Municipality Food Hygiene meeting, Assured Safe Catering Programme, etc.
- To evaluate objectively the performance of individual stewarding personnel
- Coach and counsels all steward personnel when applicable
- Motivates associates to grow within the hotel and to be better managed
- To provides the most effective training to all stewarding personnel
- Directs and supervise activities of the steward personnel in the operation, redeploying associates as necessary to maximize productivity.
- Coordinates closely with the Executive Chef on special cleaning schedules.
- Coordinate closely with F&B Director on scheduling of the Operating equipment Inventory
- Maintain Good working relationships with colleagues and all other department
- To work with all stewarding personnel to maximize associate morale and productivity

**QUALIFICATIONS**:

- Experience: Minimum 2 years or equivalent experience with strong leadership in a similar position.
- Education: High school diploma.

**About Us**:

- Housed in two striking towers inspired by the coral reefs in the seas surrounding Qatar, Rosewood Doha and Rosewood Residences Doha will consist of an ultra-luxury hotel with 155 exquisite guestrooms and sumptuous suites, 162 serviced apartments for longer-term stays and 276 residences available for rent.The hotel will be one of the city’s most dynamic culinary destinations with a collection of eight innovative outlets, including a bistro, lobby lounge, coffee shop/deli, three specialty restaurants, cigar lounge and a lifestyle entertainment lounge. Featuring a 1,500-square-meter ballroom and 8 meetings rooms, the property will showcase multiple private event venues, anchored around sleek interiors and state-of-the-art technology, which will transform ordinary events into the extraordinary. The hotel will also introduce Asaya, a ground-breaking urban wellness concept that delivers innovative and integrative solutions for personal transformation. Rosewood's Manor Club executive lounge concept will soar to new heights in Qatar and offer guests curated services with added convenience and privacy.Rosewood Residences Doha will also introduce 276 residential apartments, catering to global citizens who crave a lifestyle of authenticity fused with modern luxury. The residences will be complete with bespoke amenities, facilities and services to create the world’s pinnacle of private luxury living and contemporary style in Qatar.

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