Sous Chef

At least have 5 years experience as Sous Chef - Very good English communication skills - Any nationality can apply **Salary**: QAR7,100.00 per month **Experience**: - Sous Chef: 5 years (preferred)

We are looking for Sous Chef, with at least 2 years of experience. **Salary**: QAR5,000.00 - QAR6,000.00 per month Application Question(s): - Are you locally available? - Do you have NOC? **Experience**: - Sous Chef: 2 years (required)

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

_**Sous Chef **_ - **Position Overview**:_ As a Sous Chef at the Central Kitchen, you will play a vital role in supporting the Head Chef In overseeing the culinary operations and maintaining the highest standards of food quality and presentation for our authentic Qatari cuisine. Your responsibilities will include assisting in kitchen management, supervising...

Junior Sous Chef A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen...

**About Company**: WHR Solution (Executive Search) help employers to attract & connect the best global talents across all industries. **Job Descriptions**: (Doha, Qatar) Looking for a Executive Sous Chef for a 5 star hotel About the Role: As an Executive Sous Chef, you will be responsible for assisting the Executive Chef in the supervision of the Culinary...

Summary Hyatt is a global hospitality brand with one driving purpose: to care for people so they can be their best. Through listening, noticing others and extending meaningful gestures, we consistently deliver distinct experiences that demonstrate how a little understanding goes a long way. Andaz means "personal style" in Hindi. Andaz Doha means, five-star...

As a Sous Chef you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes, including French, Italian, and fusion cooking. The Sous Chef is also responsible for overseeing the...

Sous Chef - Short Term (Ramadan) **Sous Chef** **What will I be doing?** As a Sous Chef, you will manage kitchen operations and support the Executive Chef. Specifically, you will be responsible for performing the following tasks to the highest standards: - Supervise and manage the kitchen team in the absence of the Executive Chef. - Ensure high standards...

Junior Sous Chef (Arabic) A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training...

Starting Basic Salary**:QAR 5,000 - QAR 6,000** (based on experience and skills) Free Shared Accommodation, Transportation and 1 Duty Meal - Previous experience as a Junior Sous Chef, Sous Chef, Head Chef in a restaurant or hotel is required - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an...

Starting Basic Salary**:QAR 5,000 - QAR 6,000** (based on experience and skills) Free Shared Accommodation, Transportation and 1 Duty Meal - Previous experience as a Junior Sous Chef, Sous Chef, Head Chef in a restaurant or hotel is required - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an...

**QUALIFICATIONS** **LOCALLY AVAILABLE IN QATAR** - Minimum 1-year experience in a similar role. - Available to join immediately. - Transferable visa. **CAN PROVIDE NOC** **SOUS CHEF Job Responsibilities and Duties** - Produces high quality plates, including both design and taste. - Oversees and supervises kitchen staff. - Assists with menu planning,...

Urgent required _**"1 Head Chef & 2 SOUS CHEF specialized in Lebanese Cuisine" **_for Hospitality Company under Holding subsidiaries **Qualifications & skills mandatory to have below**: - Arabic Speaker - Proven experience as a Head Chef & Sous Chef for a Lebanese Cuisine - Excellent record of kitchen management - Exceptional leadership skills, including...

Junior Sous Chef - Short Term (Ramadan) **Junior Sous Chef** **What will I be doing?** As a Junior Sous Chef, you will assist the Sous Chef in managing kitchen operations. Specifically, you will be responsible for performing the following tasks to the highest standards: - Assist in preparing and cooking high-quality dishes. - Supervise junior kitchen team...

Position: Sous Chef Starting Salary: QAR 5,000++ OR QAR 6,800 (Full Package / All in) ++ Shared accommodation and transportation Minimum Requirements: - Must be currently in Qatar (local hiring only) - With previous experience as a Sous Chef or Head Chef - Knowledgeable in international cuisine - Basic knowledge in menu development and food costing -...

Summary At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of **well-being, Inclusion, Respect, Empathy, Integrity, **and **Experimentation** are the core of what we do. You will be responsible to assist with the efficient...

A Chinese Specialty Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Chinese Specialty Sous Chef, will work closely with the Executive Chef to manage...

Job Description**:Sous Chef** Starting Monthly Salary**:QAR 5,000++ OR QAR 6,500** (Full package / All in) **Junior** Sous Chef: QAR 4,000++ OR QAR 5,200 (Full package / All in) *++ Free shared accommodation and transportation **Overview**: As a Sous Chef, you will play a crucial role in the culinary team, assisting the Head Chef in the planning,...

Summary As the Sous Chef specializing in Pastry/Commissary at our esteemed luxury hotel, your pivotal responsibility will involve overseeing and managing the pastry and commissary operations. In close collaboration with the Pastry Chef your role will ensure the flawless execution of exceptional pastry and commissary items, adhering to the hotel's culinary...