Sous Chef for Lebanese Restaurant or with Shawarma

**Chef Shawarma** **About the job Chef Shawarma** We are seeking a skilled and passionate "Chef Shawarma" to join our restaurant. The Chef Shawarma shall be responsible for leading the Shawarma section, overseeing the preparation, marination, cooking, and serving of delicious and authentic Shawarma. **Chef Shawarma Duties and Responsibilities**: Leading...

Urgent required _**"1 Head Chef & 2 SOUS CHEF specialized in Lebanese Cuisine" **_for Hospitality Company under Holding subsidiaries **Qualifications & skills mandatory to have below**: - Arabic Speaker - Proven experience as a Head Chef & Sous Chef for a Lebanese Cuisine - Excellent record of kitchen management - Exceptional leadership skills, including...

**Chef Shawarma** **About the job Chef Shawarma** We are seeking a skilled and passionate "Chef Shawarma" to join our restaurant. The Chef Shawarma shall be responsible for leading the Shawarma section, overseeing the preparation, marination, cooking, and serving of delicious and authentic Shawarma. **Chef Shawarma Duties and Responsibilities**: -...

**Job Summary**: Responsible for preparing, cooking, and presenting shawarma in a street food stall, restaurant, or food truck setting. Marinating meat, operating specialized shawarma grills, and assembling shawarma wraps, platters, and sandwiches according to company recipes and standards. Maintaining food quality, consistency, and customer...

**A Sous Chef** **We are hiring A "Sous Chef” for A Restaurant in Riyadh, Saudi Arabia** - We are seeking an experienced and creative Sous Chef to lead our culinary team and oversee all aspects of our kitchen operation. **Qualifications**: - 5 (Minimum) To 7 (Maximum) years of experience working as a Sous Chef in 5 stars hotels / restaurants - Must be...

We are seeking a highly skilled and experienced Shawarma Chef to lead our team. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen, from menu creation to food preparation and presentation. You will play a pivotal role in maintaining our restaurant's reputation for exceptional quality and innovation, ensuring an unforgettable...

We are seeking a highly skilled and experienced Shawarma Chef to lead our team. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen, from menu creation to food preparation and presentation. You will play a pivotal role in maintaining our restaurant's reputation for exceptional quality and innovation, ensuring an unforgettable...

Job Roles and Responsibilities: - Estimate the daily production needs, checking the quality of food products to ensure that standards are met - Ensure that the equipment is maintained properly, that the highest standards of cleanliness are kept and that safe and quality food handling is practiced at all times - Cook in a timely manner - Set up the kitchen...

We are looking for well experienced shawarma maker for our Arabic and Turkish Restaurant Doha, Qatar Application Deadline: 12/09/2024

Position: Sous Chef (Japanese Fusion Restaurant) Starting Salary: QAR 5,000 - QAR 6,800 Minimum Requirements: - Must be currently in Qatar (local hiring only) - With previous experience as a Sous Chef or Head Chef - Knowledgeable in international cuisine - Knowledgeable in menu development and food costing - Must be able to lead and run a small kitchen -...

**Position Title**: Lebanese Cuisine head Chef **Department**: Culinary **Reports To**: General Manager / Director of Operations **Job Summary** The Lebanese Cuisine Executive Chef is responsible for overseeing the kitchen operations, menu development, and food quality standards for a Lebanese-themed restaurant. This role requires an expert in traditional...

We are looking for a Shawarma Chef, that is responsible for preparing and marinating meats, operating vertical rotisseries. Additionally, maintaining kitchen cleanliness, monitoring item, and ensuring food safety standards. Good knowledge of spices, and the ability to work efficiently in a fast-paced environment are essential for this...

Starting Basic Salary**:QAR 5,000 - QAR 6,000** (based on experience and skills) Free Shared Accommodation, Transportation and 1 Duty Meal - Previous experience as a Junior Sous Chef, Sous Chef, Head Chef in a restaurant or hotel is required - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an...

Starting Basic Salary**:QAR 5,000 - QAR 6,000** (based on experience and skills) Free Shared Accommodation, Transportation and 1 Duty Meal - Previous experience as a Junior Sous Chef, Sous Chef, Head Chef in a restaurant or hotel is required - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an...

Position: Restaurant Sous Chef Starting Monthly Salary: QAR 4,500 - QAR 5,000++ ++ Shared accommodation and transportation - Experience as a Senior CDP or Sous Chef from a reputable restaurant, hotel or cafe in GCC, Europe or America **is required**: - Multi cuisine experienced - With some knowledge in menu engineering, and food costing - Knowledge of...

We are seeking a highly skilled and experienced Shawarma Production in charge to lead our team. As the Production in charge, you will be responsible for overseeing all aspects of the kitchen, from menu creation to food preparation and presentation. You will play a pivotal role in maintaining our restaurant's reputation for exceptional quality and innovation,...

We are seeking a highly skilled and experienced Shawarma Production in charge to lead our team. As the Production in charge, you will be responsible for overseeing all aspects of the kitchen, from menu creation to food preparation and presentation. You will play a pivotal role in maintaining our restaurant's reputation for exceptional quality and innovation,...

**NEW VACANCY** **SHAWARMA CHEF** LEADING FOOD INDUSTRY IN DOHA Minimum 5 years experience in Qatar. **KEY RESPONSIBILITIES** - Clean food preparation areas, cooking surfaces, and utensils - Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles. - Verify that prepared food meets requirements for quality and quantity. - Take...

Job Roles and Responsibilities: - Estimate the daily production needs, checking the quality of food products to ensure that standards are met - Ensure that the equipment is maintained properly, that the highest standards of cleanliness are kept and that safe and quality food handling is practiced at all times - Cook in a timely manner - Set up the kitchen...

Urgent looking for the following staff With NOC and can start asap. Male Arabic Nationality only 1.PIZZA FATAYER-Should have expert in Arabic PIZZA&FATAYER Complete process. 2.SHAWARMA CHEF-Should be expert in Arabic Shawarma complete process Salary upon interview Free accommodation and free transportation. **Salary**: QAR2,000.00 - QAR2,500.00 per...