Chef Shawarma
5 days ago
**Chef Shawarma**
**About the job Chef Shawarma**
We are seeking a skilled and passionate "Chef Shawarma" to join our restaurant.
The Chef Shawarma shall be responsible for leading the Shawarma section, overseeing the preparation, marination, cooking, and serving of delicious and authentic Shawarma.
**Chef Shawarma Duties and Responsibilities**:
Leading the Shawarma section, including preparing, marinating, cooking, and serving Shawarma.
Developing and refining recipes for Shawarma marinades, seasonings, and sauces to ensure authentic and flavorful results.
Managing the Shawarma cooking team, including training, scheduling, and performance management.
Ensuring the highest quality standards for taste, texture, and presentation of Shawarma dishes.
Monitoring inventory levels of Shawarma ingredients, placing orders, and managing stock control to minimize wastage.
Maintaining a clean and organized Shawarma section, adhering to cleanliness and hygiene standards.
Staying updated on culinary trends, techniques, and innovations, particularly in Shawarma preparation.
**Chef Shawarma Skills and Qualifications**:
Proven experience as a Chef Shawarma or in a similar role.
Culinary degree or relevant training is highly desirable.
Creativity in developing new shawarma dishes.
Ability to work in a fast-paced environment.
Must be a resident of Qatar.
**Experience**:
Restaurant: 2 year (preferred)
***
**Application Question(s)**:
What is your nationality?
Do you have NOC (No Objection Certificate)?
What is your current or last job salary?
**License/Certification**:
Health Certificate (preferred)
**Month Salary**:
Monthly salary package is from 2,000 or higher depending on expertise.
This is a live out and other allowances are included on the salary package.
**Ability to commute/relocate**:
Doha: Reliably commute or planning to relocate before starting work (preferred)
**Location**:
Lusail Marina, Doha
Pay: QAR2,000.00 - QAR2,500.00 per month
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