F&b Cost Controller- Consultant

* With F&B Experience *Can start immediately *Can work even with minimum supervision. **Job Type**: Contract Contract length: 36 months **Salary**: From QAR4,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required) **Experience**: - F&B Cost Controller: 1 year (preferred)

* Can start immediately with valid QID - Verify cost of the Menu *Recommend cost-saving measures to upper Management. - With at least 2 years work experience as a F & B Cost Controller. **Job Type**: Contract **Salary**: From QAR3,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work...

**Scope and General Purpose**: Responsible for calculating costs of food and beverage items, short and long‐term planning, controlling and pricing aspects. Responsible for maintaining a suitable inventory of food and beverage items for operation. To prepare and update at all times the costing of all menu items and actively take part in engineering the menu...

**Cost Controller with F&B Experience** **Responsibilities**: **1. Cost Analysis and Control**: - Develop and maintain robust costing systems for F&B operations, including food, beverage, and associated supplies. - Analyze cost variances and identify areas of improvement to enhance operational efficiency and reduce wastage. - Implement cost control...

We are seeking a diligent and experienced Cost Controller to join our team in the Food & Beverage (F&B) division of our esteemed hotel. The Cost Controller will be responsible for overseeing and optimizing all financial aspects of the F&B operations to ensure profitability and efficiency. **Key Responsibilities**: - Monitor and analyze F&B costs, including...

Hiring “**Cost Controller**” for our reputed Holding group based company **Qualifications, Mandatory to have the below**: 1. Should possess minimum 4 years experience as Cost Controller including Qatar market 2. Must have experience in FMCG 3. Must be able to generate budgets & reports. 4. Bachelor's degree in Finance or relevant field strongly...

**Job Summary**: Assist in monitoring and analyzing the costs of food, beverages, and other operational expenses in the F&B department. Managing inventory, conducting cost analyses, and ensuring compliance with budgetary goals to optimize profitability and operational efficiency. **Key Responsibilities** 1. Monitor and analyze food and beverage costs...

**1. Qualifications** - Bachelor’s degree in Accounting, Finance, Hospitality Management, or a related field. - Professional certifications (e.g., CMA, CPA) are an advantage. - Knowledge of F&B operations and inventory management. **2. Experience** - Minimum 3-5 years of experience in cost control, ideally in the F&B or hospitality industry. - Hands-on...

We are looking for COST CONTROLLER with experience in RESTAURANTS, HOTELS and Alcohol inventory and stock control **Responsibilities**: - Provides financial information to management by researching and analyzing accounting data; preparing reports. - Prepares asset, liability, and capital account entries by compiling and analyzing account information. -...

We are looking for COST CONTROLLER with experience in RESTAURANTS, HOTELS and Alcohol inventory and stock control **Responsibilities**: - Provides financial information to management by researching and analyzing accounting data; preparing reports. - Prepares asset, liability, and capital account entries by compiling and analyzing account information. -...

We are looking for COST CONTROLLER with experience in RESTAURANTS, HOTELS and Alcohol inventory and stock control **Responsibilities**: - Provides financial information to management by researching and analyzing accounting data; preparing reports. - Prepares asset, liability, and capital account entries by compiling and analyzing account information. -...

We are looking for COST CONTROLLER with experience in RESTAURANTS, CAFE OR HOTELS. **Responsibilities**: - Provides financial information to management by researching and analyzing accounting data; preparing reports. - Prepares asset, liability, and capital account entries by compiling and analyzing account information. - Documents financial transactions...

The food and beverage manager directs the operations of the F&B department. The duties are to manage all the functions of kitchens, service areas, purchases, stores, and stewarding, and the chefs, managers, supervisors of these departments report to them. job description: 1. Formulating financial, catering, and marketing policies and strategies. 2....

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts, and residences located in prime destinations around the world.Increasingly recognized for creating some of the world's most sought-after properties, the Group provides 21st-century luxury with oriental charm. Above all, Mandarin Oriental is...

Must have at least 5 years' experience in F&B - Perform other tasks on Cost/Inventory/Purchasing as may be assigned by superiors. Cost Controlling, Inventory, Purchasing.Support the preparation of updates to project cost forecasts - Monitor overall shop cost performance and contingency drawdown. - Purchasing by monitoring stock levels, researching vendors,...

We are looking for a results-driven and confident Cost controller experience in F&B to manage and improve our organization's financial performance and direct our accounting operations. Duties for the financial controller will include managing accounting records, evaluating and managing risk, ensuring compliance with regulations, publishing financial...

**NEW VACANCY** **COST CONTROLLER - FMCG** LEADING FOOD INDUSTRY IN DOHA FLUENT IN ENGLISH Minimum 5 years experience in Qatar. **KEY RESPONSIBILITIES** - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysis for food & beverage and communicating with relevant parties. - Update and maintain...

**Company Description** From high-octane lobby socialising to events, celebrations, and business conclaves, every venue pulses to the electric Mondrian beat. With food and nightlife venues spread across eight different locations on the property, there is nothing like Mondrian Doha in the entire region. **Job Description** What do we expect from you?** Under...

Must have at least 5 years' experience in F&B - Perform other tasks on Cost/Inventory/Purchasing as may be assigned by superiors. Cost Controlling, Inventory, Purchasing. - Support the preparation of updates to project cost forecasts - Monitor overall shop cost performance and contingency drawdown. - Purchasing by monitoring stock levels, researching...

Position : Cost Controller Reports to : Finance Director and Head of Hospitality **Role and Responsibilities**: 1. Responsible for calculating costs of food and beverage items. 2. Lead and mentor Storekeepers 3. Device a plan to centralize the store operations 4. Multi-tasking and Computer proficiency 5. Record information and produce control reports...