Current jobs related to Restaurant Operations Manager - Doha, Baladīyat ad Dawḩah - Valence Group

  • Restaurant Operations Director

    3 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar Ninja Ramen Restaurant Full time

    Job OverviewThe Assistant Restaurant Manager will be responsible for overseeing daily operations, ensuring a seamless and high-quality dining experience for all guests. This role requires strong leadership, exceptional communication skills, and a passion for the restaurant industry.

  • Restaurant General Manager Role

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar restaurant Full time

    We are currently looking for an experienced Hospitality F&B Manager to join our team in Qatar. This challenging role offers the opportunity to develop your leadership skills and contribute to the growth of our restaurant.The ideal candidate should possess:Proven experience in managing F&B operations, preferably in a fast-paced environmentStrong leadership...

  • Assistant Restaurant Manager

    7 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar Ninja Ramen Restaurant Full time

    Job Overview: The Assistant Restaurant Manager will take full charge of all branches of Ninja Ramen Restaurant, overseeing daily operations, service staff, purchasing, marketing, team development, profit growth, and employee accommodation. This role requires strong leadership, exceptional communication skills, and a passion for the restaurant industry. The...

  • Restaurant Operations Manager

    6 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Snoonu Full time

    Roles and responsibilities Operational Excellence:Take ownership of ensuring every restaurant partner reaches its peak operational performance by optimizing workflows, reducing preparation times, and enhancing service quality.Design and implement operational strategies that bring total restaurant preparation times (from order acceptance to handover) down to...

  • Restaurant Operations Manager

    1 day ago

    Doha, Baladīyat ad Dawḩah, Qatar ANdAZ Full time

    We are looking for a highly skilled Restaurant Operations Manager to lead our South African Restaurant at Andaz Doha.About the Role:The ideal candidate will have a strong background in hospitality management, with experience in leading teams and driving operational excellence.Develop and execute plans to improve customer satisfaction, loyalty, and retention...

  • Restaurant Operations Manager

    6 days ago

    Doha, Baladīyat ad Dawḩah, Qatar lxbfYeaa Full time

    Company Overview:lxbfYeaa is a renowned dining establishment dedicated to providing exceptional customer experiences.About the Role:We are seeking a skilled Restaurant Duty Manager to oversee our restaurant operations, ensuring seamless service delivery and maintaining high standards of quality.Job Responsibilities:Staff Management: Lead and motivate our...

  • Restaurant Operations Manager

    7 days ago

    Doha, Baladīyat ad Dawḩah, Qatar NewHorizon Recruitment Full time

    A high-achieving Restaurant Manager with 7+ years of experience in overseeing restaurant operations, driving sales growth, and maintaining exceptional customer service standards. Proficient in English and Arabic.Key responsibilities include:Managing daily restaurant operations to ensure seamless execution of menus, services, and promotionsMaintaining a...

  • Restaurant Operations Manager

    1 week ago

    Doha, Baladīyat ad Dawḩah, Qatar Rosewood Doha Full time

    About Rosewood DohaWe are a luxury hotel that redefines ultra-luxury hospitality.Our hotel is housed in two striking towers inspired by the coral reefs in the seas surrounding Qatar.We offer a collection of innovative restaurants & lounges, transforming ordinary events into extraordinary ones with sleek interiors and state-of-the-art technology.At Rosewood...

  • Restaurant Operations Manager

    7 days ago

    Doha, Baladīyat ad Dawḩah, Qatar lxbfYeaa Full time

    We are looking for a seasoned Restaurant General Manager to join our team at the Four Seasons Resort and Residences. As a key member of our pre-opening team, you will play a crucial role in shaping the vision and operations of our fine dining establishment.Responsibilities:Oversee the development and implementation of a comprehensive restaurant strategy,...

  • Restaurant Operations Manager

    6 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Climbing Mountains Full time

    Job DescriptionAt Climbing Mountains, we are seeking a highly motivated and experienced Assistant Restaurant Manager to join our team. This is a full-time position that requires a strong work ethic, excellent communication skills, and the ability to work well under pressure.The ideal candidate will have at least 2 years of related work experience, with a...

  • Food Service Manager

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar restaurant Full time

    A Restaurant General Manager is required to oversee the daily operations of our restaurant in Qatar. The successful candidate will be based locally and possess a strong background in managing F&B operations.Main responsibilities include:Leading a team of staff to deliver exceptional customer serviceEnsuring seamless day-to-day operations, including inventory...

  • Executive Chef and Operations Director

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar restaurant Full time

    We are seeking an accomplished Food & Beverage Manager to lead our restaurant's operations in Qatar.The ideal candidate will have a proven track record of managing fast-paced environments, strong leadership skills, and in-depth knowledge of food and beverage industry standards and trends.Key requirements include:Proven experience as an F&B Manager with...

  • Hospitality F&B Management Position

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar restaurant Full time

    A Restaurant Manager is needed to manage the day-to-day activities of our restaurant in Qatar. The successful candidate will be responsible for leading a team, supervising staff, and ensuring that high-quality food and services are delivered to customers.Key requirements include:Experience in managing F&B operations, preferably in a fast-paced...

  • Ninja Ramen Restaurant Leader

    3 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar Ninja Ramen Restaurant Full time

    Key Performance IndicatorsCustomer SatisfactionEmployee EngagementOperational EfficiencyThe Assistant Restaurant Manager will be responsible for maintaining high levels of customer satisfaction, employee engagement, and operational efficiency. This will involve developing and implementing strategies to improve customer experience, enhancing employee...

  • Restaurant Operations Manager

    5 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Raffles Hotels & Resorts Full time

    Company OverviewRaffles Hotels & Resorts is a leading hospitality brand that values individuality and encourages growth. We strive to create an environment where our guests can feel at home, while also providing opportunities for our employees to explore their passions.Job DescriptionThis position is responsible for delivering exceptional food and beverage...

  • Restaurant Operations Director

    7 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Raffles Full time

    Role DescriptionThe Restaurant Manager will be responsible for overseeing all aspects of restaurant operations, including managing staff, coordinating logistics, and ensuring exceptional guest experiences. This role requires a strong leader who can drive business performance, maintain high service standards, and foster a positive work environment.Key...

  • Restaurant Manager

    6 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Echelonix Full time

    Restaurant Manager Hilton SalwaA Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing As a Restaurant Manager you are responsible for managing restaurant operations to deliver an excellent Guest and Member...

  • Restaurant Manager

    6 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Power International Holding (Qatar) Full time

    Roles and responsibilities The Restaurant Manager oversees the day-to-day operations, scheduling, and long-term outlook of all event activities held at the restaurant by being accountable for the overall successful operation and service of the food and beverage department and of the employees. Responsible for supervising and training the staff, prepare...

  • Restaurant Operations Manager

    1 week ago

    Doha, Baladīyat ad Dawḩah, Qatar Mövenpick Hotels & Resorts Full time

    Job DescriptionMövenpick Hotel Doha seeks a skilled Food & Beverage Supervisor to oversee daily operations in our upscale hotel. The successful candidate will have a proven track record of leadership, team management skills, and customer service orientation.Key Responsibilities:Attend F&B meetings and collaborate with the Food & Beverage Office on...

  • Restaurant General Manager for New Restaurant Opening

    1 day ago

    Doha, Baladīyat ad Dawḩah, Qatar ONE5 is a registered Trademark Full time

    A newly opening fine dining restaurant in Dubai is seeking a visionary and experienced Restaurant General Manager to lead its pre-opening and operational phases. This role demands a seasoned professional with a proven track record in restaurant management, strong leadership skills, and the ability to deliver exceptional guest experiences. The Restaurant...

Restaurant Operations Manager

2 weeks ago

Doha, Baladīyat ad Dawḩah, Qatar Valence Group Full time
Job Description

We are seeking a highly skilled and dedicated Assistant Restaurant Manager to join the Valence Group team. As the successful candidate, you will play a pivotal role in supporting the day-to-day operations of our restaurant, ensuring exceptional customer service, and contributing to creating memorable dining experiences for our guests.

Key Responsibilities
  • Staff Management:
  • Assist in recruiting, training, and supervising restaurant staff.
  • Support scheduling employees and managing shifts effectively.
  • Provide leadership and motivation to the team in the absence of the Restaurant Manager.
  • Customer Service Support:
  • Assist in maintaining high customer satisfaction by upholding excellent service standards.
  • Handle customer complaints and concerns professionally, providing resolutions when needed.
  • Support staff in delivering outstanding customer service experiences.
  • Operational Management:
  • Help oversee day-to-day operations, including opening and closing procedures.
  • Assist in monitoring and managing inventory levels, ordering supplies as needed.
  • Ensure compliance with health and safety regulations and enforce standard operating procedures.
  • Financial Management:
  • Aid in monitoring budgets, expenses, and revenue.
  • Assist in controlling costs and maximizing profitability.
  • Support in preparing financial reports for management.
  • Marketing and Promotion Assistance:
  • Assist in developing and implementing marketing strategies to attract customers.
  • Support the promotion of special events or offers and utilize social media for advertising.
  • Quality Control Support:
  • Help ensure food, beverages, and service meet established standards.
  • Assist in monitoring food preparation and presentation quality.
  • Training and Development Support:
  • Aid in providing ongoing training to staff to enhance skills and performance.
  • Stay updated on industry trends to share knowledge with the team.
  • Vendor Relations Support:
  • Assist in establishing and maintaining relationships with suppliers.
  • Help monitor supply quality and address issues.
  • Community Engagement Support:
  • Assist in establishing a presence in the local community and responding to feedback.
Qualifications
  • Bachelor's degree in Hospitality Management, Business Administration, or related field preferred.
  • Minimum of 2 years of experience in a supervisory role within the restaurant industry.
  • Strong leadership and communication skills.
  • Excellent organizational and time management abilities.
  • Knowledge of food safety and sanitation regulations.
  • Ability to work flexible hours, including evenings, weekends, and holidays.