Executive Culinary Director

Raffles Hotels & Resorts is seeking a Culinary Director to lead our culinary team in delivering exceptional dining experiences. As a key member of our executive team, you will be responsible for developing menus, overseeing kitchen operations, and maintaining the highest standards of food quality and safety.Culinary LeadershipLead, mentor, and develop a...

Genesis Executive is a leading recruitment agency, and we are currently seeking an Executive Sales Director to join our team.About the RoleThis is a highly rewarding opportunity for a seasoned sales professional to take on a leadership role in driving business growth. As an Executive Sales Director at Genesis Executive, you will be responsible for developing...

Director of Culinary Operations Job SummaryThe Director of Culinary Operations is responsible for overseeing the culinary operations of the hotel, ensuring that all food preparation areas are maintained at a high level of cleanliness and hygiene.

Job Title: Senior Culinary DirectorWe are seeking an experienced Senior Culinary Director to lead our kitchen team at Wyndham Grand Doha West Bay Beach. As a senior leader, you will be responsible for developing and implementing culinary strategies that drive business results and enhance the guest experience.Key Responsibilities:• Develop and execute...

About the RoleAt Hyatt Corporation, we are seeking a highly experienced and skilled Senior Culinary Director to lead our culinary team in creating exceptional dining experiences. The ideal candidate will have extensive knowledge of Japanese cuisine and strong leadership skills to motivate and inspire a team.Key ResponsibilitiesSupervise and manage all...

We're seeking a highly skilled professional to lead our culinary services. As an Operations Director for Culinary Services, you'll be responsible for developing and implementing strategies to drive business success through exceptional culinary operations.Your key responsibilities will include:Culinary Excellence:Develop and maintain high-quality menus,...

Park Hyatt Doha invites applications from talented Restaurant Director - Culinary Excellence. As a seasoned chef with a passion for Japanese cuisine, you will be responsible for leading our culinary team to deliver exceptional dining experiences. Your key responsibilities will include menu development, staff training, and maintaining the highest standards of...

Job Overview:Rosewood Hotels and Resorts seeks a skilled Culinary Director to lead our kitchen team. As a key member of our hospitality team, you will be responsible for maintaining the highest standards of food quality and efficiency.Responsibilities:Implement efficient kitchen operations, adhering to hotel guidelines and business plans.Develop and maintain...

Job OverviewThe Luxury Hotel is seeking an experienced Chef De Partie (Dim Sum) to join its culinary team. As a key member of the kitchen, you will be responsible for creating exceptional dining experiences for our guests.Key Responsibilities:Menu Development: Collaborate with the culinary team to design and execute new menu concepts that showcase...

We are seeking an experienced Director of Culinary Services to lead our Food and Beverage team at Wyndham Grand Doha West Bay Beach in Doha, Qatar.The ideal candidate will have a deep understanding of the culinary industry, with experience in menu planning, inventory management, and kitchen operations.This role requires a strong leader who can motivate and...

A Day in the LifeAs our Executive Chef, you'll be responsible for leading a team of talented chefs, driving menu development, and ensuring seamless kitchen operations. You'll collaborate with our operations manager to drive sales and revenue growth, staying up-to-date on the latest trends in the restaurant industry.About Your RoleYou'll oversee menu...

About the RolePark Hyatt Doha, a luxury hotel in the heart of Msheireb Downtown Doha, seeks an accomplished and visionary culinary leader to oversee all kitchen operations. As Executive Chef, you will be responsible for driving exceptional quality and service standards while fostering a collaborative and motivating environment among culinary staff.Key...

We are a prominent restaurant establishment in Qatar, seeking an accomplished Head Chef to spearhead our kitchen operations. As a seasoned culinary expert, you will be responsible for driving the development of innovative menus and overseeing the entire food production process.The selected candidate will play a pivotal role in ensuring consistency and...

Job OverviewTanqeeb is seeking a highly skilled and experienced Head Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for driving innovation, quality, and consistency in all aspects of food preparation and presentation.

Efendy Group is a leading culinary services provider in Doha, Qatar.About the RoleWe are seeking an experienced Senior Kitchen Leader to oversee our kitchen operations and ensure high-quality food service standards.This position involves managing the day-to-day activities of the kitchen team, including inventory management, food preparation, and staff...

Culinary ExpertiseFoster collaboration within the culinary department, leveraging collective knowledge to enhance operations. Mentor and coach colleagues to maximize engagement and ensure smooth functioning.Oversee the seamless operation of three meal services - Breakfast, Lunch, and Dinner - as part of the all-day dining concept.Implement measures to...

About Valence GroupWe are a dynamic and forward-thinking organization that prides itself on exceptional culinary standards. We are seeking an experienced Head Chef to lead our kitchen operations and drive culinary excellence in our restaurant.Key ResponsibilitiesMenu DevelopmentCreate innovative and seasonal menus, collaborating with management to ensure...

About the Role:We are seeking a highly skilled Culinary Services Director to lead our kitchen operations. This is an exciting opportunity to join a dynamic team and contribute to delivering exceptional dining experiences.As a key member of our management team, you will be responsible for overseeing all aspects of kitchen operations, including menu...

About Us at Valence GroupWe strive to be a leader in the culinary industry by providing exceptional dining experiences. As a result, we are looking for an accomplished Head Chef to lead our culinary team.Job DescriptionMain ResponsibilitiesLead menu development initiatives, creating innovative and seasonal menus, and collaborate with management to ensure...

Job DescriptionYou will be responsible for the efficient running of the kitchen in line with Tivoli brand standards, whilst meeting guest and owner expectations.Key ResponsibilitiesServing High-Quality FoodThe Chef de Cuisine is responsible for managing the assigned kitchen as an independent unit, ensuring maximum guest satisfaction while operating within...