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We are seeking a highly skilled and experienced Restaurant Manager to join our team at ANSAR GROUP OF COMPANIES. The ideal candidate will have a strong background in hospitality and restaurant management, with a proven track record of success in leading high-performing teams and driving business growth.
Key Responsibilities:- Lead and manage a team of restaurant staff to ensure exceptional customer service and high-quality food preparation.
- Develop and implement effective business strategies to drive revenue growth and improve operational efficiency.
- Collaborate with cross-functional teams to achieve business objectives and improve customer satisfaction.
- Monitor and control costs, including labor, inventory, and supplies, to ensure profitability.
- Stay up-to-date with industry trends and best practices to continuously improve restaurant operations and customer experience.
- High school diploma or equivalent required; hospitality and restaurant management certification or college degree preferred.
- Previous restaurant experience required; previous management experience preferred.
- Strong communication and leadership skills to train and motivate employees.
- Excellent customer service skills to treat patrons like family.
- Strong time management skills and accuracy to deal with a variety of duties and prepare reports according to schedule.
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and results-driven individual with a passion for hospitality and restaurant management, we encourage you to apply for this exciting opportunity.