
Culinary Team Lead
6 days ago
About the Role
We are seeking a highly motivated and experienced Culinary Team Lead to join our team at AMLAK Holding. As a key member of our culinary team, you will be responsible for developing and executing creative menus, training and mentoring the kitchen staff, and maintaining a clean and organized kitchen environment.
About Us
At AMLAK Holding, we pride ourselves on providing exceptional culinary experiences that exceed our customers' expectations. Our commitment to excellence, combined with a passion for innovation, has enabled us to establish ourselves as a leader in the hospitality industry.
Key Responsibilities
- Menu Development: Collaborate with the Sous Chef and Head Chef to develop and execute creative menus that meet the restaurant's quality standards.
- Staff Training: Train, mentor, and supervise the kitchen staff, ensuring they follow recipes, cooking techniques, and food safety regulations.
- Kitchen Maintenance: Maintain a clean and organized kitchen environment, following sanitation standards and food handling guidelines.
Requirements and Qualifications
- Culinary Experience: A minimum of three to five years of professional experience in a high-end restaurant or hotel, with a proven track record of delivering exceptional culinary results.
- Leadership Skills: Proven ability to lead and motivate high-performing teams, with excellent communication and interpersonal skills.
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