Assistant en Cuisine Chef

Description du posteFonctions ClésLe responsable de cuisine est responsable de la préparation et de la réalisation de plats dans le restaurant. Il/elle doit avoir une bonne connaissance de la cuisine et des ingrédients utilisés. Le responsable de cuisine devra travailler en équipe avec les autres chefs de cuisine pour assurer la qualité des...

Roles and responsibilities You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards. 1...

Company DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.Job DescriptionYou will...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation are...

Job Title: Wok Cuisine SpecialistJoin our team at Cutting Edge Recruitment as a Wok Cuisine Specialist and take your culinary career to the next level! As a key member of our kitchen operations, you will be responsible for preparing and presenting high-quality dishes in our wok cuisine section.Key Responsibilities:Prepare and cook wok dishes to the highest...

Roles and responsibilities Plans or participates in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, market conditions, popularity of various dishes and frequency of menu. Reviews menus, analyses recipes, determines food, labor, overhead costs and assigns prices to menu items. Directs food...

Job DescriptionWe are seeking a highly skilled Executive Chef to join our development team in Doha, Qatar.This role involves developing and executing high-quality, innovative menus for our aviation catering services in the Middle East.Lead the development of Chinese cuisine for our aviation catering services.Create and implement innovative and high-quality...

Roles and responsibilities Proven experience in Chef de Partie role with excellent use of various cooking methods, ingredients, equipment and processes, and experience in Arabic CuisineMinimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standardsPreferably with experience in...

Job DescriptionAs a Commis Chef – Sushi at Kitopi, you'll be part of a fast-paced and dynamic kitchen team that's dedicated to delivering exceptional food experiences. Your primary responsibilities will include assisting senior chefs in preparing high-quality sushi dishes, maintaining strict food hygiene and safety standards, and supporting daily prep...

About the Role:We are seeking a highly skilled and experienced Junior Sous Chef to join our culinary team at AMLAK Holding. As a key member of our kitchen staff, you will be responsible for assisting the Chef De Cuisine in overseeing the daily operations of the kitchen.Key Responsibilities:Assist in Kitchen Operations: Oversee the day-to-day activities of...

Chef De Partie - La Petite Maison (LPM)Join our culinary journey and contribute to creating unforgettable memories in the beautiful city of Doha.As a valued member of our kitchen brigade, you will:Your Key Tasks:Assist senior chefs in preparing and cooking menu items under their guidance.Evaluate the quality, freshness, and presentation of all dishes to meet...

Roles and responsibilities Proven experience in a Commis Chef role with excellent use of various cooking methods, ingredients, equipment and hygiene standards Ability to multitask with good time management and work efficiently under pressure Knowledge of best cooking practices with experience in European cuisine Culinary school diploma or qualification...

At Hyatt Regency, we strive to provide exceptional experiences for our guests. As part of our journey, we aim to connect people through regionally inspired dining experiences at our award-winning restaurants.The Hyatt Regency Oryx Doha offers a unique blend of modern architecture and warm hospitality, creating a perfect ambiance for business and leisure...

About UsAt Grand Hyatt Doha, we pride ourselves on delivering exceptional experiences for our guests. Our team is passionate about creating memorable moments through our brand promise of Moments of More. We believe in fostering a family atmosphere that encourages collaboration and innovation.The successful candidate will be responsible for managing the...

Join Our Team:We are seeking a highly experienced and skilled Chef de Cuisine to join our team at Park Hyatt Doha. The successful candidate will be responsible for leading our culinary team, developing menus, supervising kitchen operations, and ensuring compliance with food safety and quality standards.Key Qualifications:Previous experience as a Chef de...

About Us:Park Hyatt Doha is a luxury hotel that offers an unparalleled dining experience. We are committed to providing our guests with exceptional service, high-quality cuisine, and a unique ambiance that reflects the beauty of Japanese culture.Job Description:The successful candidate will be responsible for leading our culinary team, developing menus,...

Job DescriptionWe are currently looking for a highly skilled and experienced Executive Sous Chef to join our culinary team.The successful candidate will be responsible for assisting the Executive Chef in the management of daily kitchen operations, ensuring the delivery of exceptional cuisine and service to our guests.Collaborate with the Executive Chef to...

City Centre Rotana DohaWe are seeking a passionate and dynamic kitchen professional to join our team as an Executive Sous Chef.The successful candidate will be responsible for assisting the Executive Chef in the day-to-day operation, taking over all responsibilities during their absence while striving for the highest possible guest satisfaction.Collaborate...

About Our OrganizationMinor International is a renowned hospitality company that has been delighting guests since 1933. Our commitment to excellence is reflected in every aspect of our business, from our elegant properties to our exceptional services.Job DescriptionCulinary Leadership: Assume responsibility for managing our assigned kitchen as an independent...

Job SummaryWe are looking for a skilled Executive Chef to develop and execute high-quality, innovative menus for our aviation catering services in the Middle East.This role involves working closely with the culinary team to continuously improve and innovate.Lead the development of Chinese cuisine for our aviation catering services.Create and implement...