Master Culinary Director

Culinary ExcellenceWe are seeking a Culinary Master to join our team at Hyatt Corporation. As a seasoned professional, you will be responsible for leading our culinary team in creating exceptional dining experiences that showcase authentic Japanese flavors and techniques.About the RoleDevelop and implement menu concepts that highlight the art of Japanese...

Director of Culinary Operations Job SummaryThe Director of Culinary Operations is responsible for overseeing the culinary operations of the hotel, ensuring that all food preparation areas are maintained at a high level of cleanliness and hygiene.

Culinary Visionary WantedWe are on the hunt for a creative and talented Culinary Director to join our team. As a key member of our culinary team, you will be responsible for developing and implementing our culinary strategy.Main Objectives:Create innovative and delicious menu offerings that showcase local flavors.Lead and develop a high-performing culinary...

Job Overview:Rosewood Hotels and Resorts seeks a skilled Culinary Director to lead our kitchen team. As a key member of our hospitality team, you will be responsible for maintaining the highest standards of food quality and efficiency.Responsibilities:Implement efficient kitchen operations, adhering to hotel guidelines and business plans.Develop and maintain...

Job Title: Culinary Services DirectorDescription: We are seeking a seasoned Culinary Services Director to oversee our food and beverage operations across multiple branches in Qatar. The ideal candidate will have a strong background in culinary arts, with expertise in menu planning, kitchen management, and staff supervision.Key Responsibilities:Daily...

About the RoleAt Hyatt Corporation, we are seeking a highly experienced and skilled Senior Culinary Director to lead our culinary team in creating exceptional dining experiences. The ideal candidate will have extensive knowledge of Japanese cuisine and strong leadership skills to motivate and inspire a team.Key ResponsibilitiesSupervise and manage all...

Role OverviewPark Hyatt Doha invites applications for the role of Executive Chef, responsible for overseeing all kitchen operations and leading a diverse culinary team. As a seasoned and innovative culinary leader, you will drive exceptional quality and service standards while fostering a motivating and collaborative environment.Key Responsibilities:Maintain...

About UsHoused in striking towers inspired by Qatar's coral reefs, we redefine ultra-luxury hospitality with a lifestyle of authenticity and modern luxury. Our collection of innovative restaurants & lounges will transform the city's culinary scene.Why Choose Us?We create an environment where passion meets purpose, empowering associates, guests, and community...

Antal is recruiting for an Executive Culinary Director to join our team at a prestigious hospital in Qatar.This senior role requires a highly skilled and experienced chef with expertise in Michelin-starred restaurants or five-star hotels, possessing excellent leadership and creative abilities.Key Responsibilities:Lead the culinary team, driving innovation...

Park Hyatt Doha invites applications from talented Restaurant Director - Culinary Excellence. As a seasoned chef with a passion for Japanese cuisine, you will be responsible for leading our culinary team to deliver exceptional dining experiences. Your key responsibilities will include menu development, staff training, and maintaining the highest standards of...

We are seeking an experienced Director of Culinary Services to lead our Food and Beverage team at Wyndham Grand Doha West Bay Beach in Doha, Qatar.The ideal candidate will have a deep understanding of the culinary industry, with experience in menu planning, inventory management, and kitchen operations.This role requires a strong leader who can motivate and...

About the RolePark Hyatt Doha, a luxury hotel in the heart of Msheireb Downtown Doha, seeks an accomplished and visionary culinary leader to oversee all kitchen operations. As Executive Chef, you will be responsible for driving exceptional quality and service standards while fostering a collaborative and motivating environment among culinary staff.Key...

Culinary ExpertiseThe Master Baker and Confectioner will be responsible for creating intricate desserts and pastries, requiring strong technical skills in pastry preparation, including an understanding of various techniques and plating styles. Creativity and attention to detail are essential in this role.

Join Our Team at Rosewood DohaWe're looking for talented individuals who share our passion for excellence and customer satisfaction. As a key member of our culinary team, you'll play a crucial role in delivering exceptional dining experiences.About YouYou have a strong background in fine dining and a passion for innovation. You're able to inspire and...

Job DescriptionWe are seeking a highly experienced Director of F&B to join our team in Dubai and Abu Dhabi. As a key member of our leadership team, you will be responsible for developing and implementing strategies to enhance guest experiences, drive revenue growth, and maintain operational efficiency.Key ResponsibilitiesProvide strategic leadership across...

About Climbing MountainsClimbing Mountains is a pioneering hospitality brand that has set new benchmarks in the culinary world. Our commitment to excellence is reflected in every aspect of our business, from menu development to exceptional guest service.Job Requirements:We seek a highly motivated and experienced culinary professional to join our dynamic team...

About the RoleThis exciting opportunity is available for an experienced Chef de Cuisine who is passionate about delivering exceptional cuisine and providing outstanding customer service.The ideal candidate will have a strong background in culinary operations, with experience in managing kitchen teams and developing menus.Main Accountabilities:Lead the...

Kitchen Excellence:Rosewood Hotels and Resorts seeks an accomplished Master Chef de Partie to join our culinary team. As a vital member of our hospitality team, you will be responsible for delivering exceptional dining experiences through meticulous preparation and presentation of dishes.Main Responsibilities:Prepare and present high-quality dishes,...

Our hotel in Doha embodies the spirit of 'personal style' in Hindi. It's a vibrant luxury lifestyle experience woven into the fabric of local culture.We're seeking an experienced Chef de Cuisine to lead our culinary team. Key responsibilities include:Planning menus and managing food surpluses and leftovers.Reviewing menus, analyzing recipes and determining...

We're looking for a highly skilled Crafting Mixology Genius to lead our beverage program at Anantara. As a master mixologist, you'll be responsible for developing unique and innovative cocktails that showcase local flavors and ingredients.Your key duties will include:Creating signature cocktails that delight our guests.Collaborating with our culinary team to...