Executive Culinary Director Wanted

3 days ago


Doha, Baladīyat ad Dawḩah, Qatar Antal Full time

Antal is recruiting for an Executive Culinary Director to join our team at a prestigious hospital in Qatar.

This senior role requires a highly skilled and experienced chef with expertise in Michelin-starred restaurants or five-star hotels, possessing excellent leadership and creative abilities.

Key Responsibilities:

  1. Lead the culinary team, driving innovation and excellence in food quality and presentation.

  2. Develop and implement creative menu plans, focusing on nutrition and customer preferences.

  3. Ensure high standards of food safety, kitchen hygiene, and cost control.

  4. Collaborate with other departments to drive business growth and customer satisfaction.


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