Pastry Chef De Partie

Roles and responsibilities The Chef de Partie is responsible for managing a specific section of the kitchen, ensuring food preparation and cooking meet the highest standards. This role requires strong leadership, culinary expertise, and the ability to train and supervise junior chefs.Prepare and cook dishes according to restaurant standards and recipes....

Roles and responsibilities Follow recipes and specifications to ensure consistency and qualityEnsure that the preparation area is clean and organizedWork efficiently to ensure dishes are ready in a timely mannerSupport the Chef de Partie in managing their section of the kitchenAdhere to food safety guidelines, including proper cooking temperatures and safe...

Roles and responsibilities We are seeking a talented and experienced Demi Chef De Partie to join our team. As a Demi Chef De Partie, you will be responsible for assisting the Chef De Partie in ensuring the highest standards of culinary excellence are maintained in our kitchen.Responsibilities:Assist in the preparation and presentation of dishes according to...

Company Description#BeLimitlessWe are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.By...

Company DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.Job DescriptionMembers of...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de...

Job OverviewPark Hyatt Doha is seeking an experienced Demi Chef de Partie with a specialization in Bakery to join our culinary team. This role involves supporting the Pastry Chef in daily operations, creating high-quality desserts, pastries, and baked goods.

RequirementsWe are looking for a skilled Demi Chef de Partie with:Proven experience as a Demi Chef de Partie - Bakery or similar role.Strong knowledge of baking and pastry techniques.Creative flair and passion for delivering exceptional bakery creations.

Job Title:Chef de Partie - Pastry Kitchen Company OverviewWe are a leading hospitality company operating a portfolio of hotels and resorts across the region. Our mission is to provide exceptional guest experiences through our dedicated team members who embody our values of quality, innovation, and excellence. Key ResponsibilitiesPrepare daily mis-en-place...

Roles and responsibilities Perform precise cuts and portioning of all meat, poultry, and game items as per kitchen requirements. Prepare meat for specific dishes, using a variety of cutting techniques. Collaborate with the Chef de Partie and other kitchen staff to develop meat-based menu items. Ensure consistency and quality of meat in every dish served....

Roles and responsibilities Assist the Chef de Partie in the preparation and cooking of dishes according to menu specifications and recipes, ensuring that all dishes are cooked to the highest quality standardsPrepare ingredients, including butchering meat, filleting fish, and preparing vegetablesEnsure compliance with food safety and hygiene standards, and...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.Welcome to Hyatt Regency One of Hyatt's very first brands of hotels and resorts, Hyatt Regency brings people together and fosters connections at more than 175 Hyatt Regency hotels and resorts worldwide.The alluringly modern Hyatt Regency Oryx Doha is...

Roles and responsibilities Proven experience in Chef de Partie role with excellent use of various cooking methods, ingredients, equipment and processes, and experience in Arabic CuisineMinimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standardsPreferably with experience in...

About Hyatt Regency Oryx Doha:Welcome to Hyatt Regency One of Hyatt's very first brands of hotels and resorts, Hyatt Regency brings people together and fosters connections at more than 175 Hyatt Regency hotels and resorts worldwide.The alluringly modern Hyatt Regency Oryx Doha is conveniently located close to Hamad International Airport and just a few...

Job DescriptionWe are seeking a highly skilled and motivated individual to join our Bakery & Pastry team as a First Commis Chef. As a key member of the team, you will be responsible for executing assigned work by the Chef de Partie / Demi Chef de Partie.Key Responsibilities:Facilitate hygiene and grooming standards in the kitchen.Assign staff to follow the...

Roles and responsibilities Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

Chef De Partie is a key role which assists the head chef in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consistent operational standards. And everyday to elevate the guest care quality constantly and provide a fantastic service that our guests love.Your daytoday work:Under the general...

Demi Chef de Partie is a key role which assists the Chef de Partie in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consistent operational standards. And everyday to elevate the guest care quality constantly and provide a fantastic service that our guests love.Your daytoday work:Under the...

About the PositionThe Demi Chef De Partie role at Power International Holding requires an individual who can thrive in a dynamic and fast-paced kitchen environment.Key responsibilities include supervising junior kitchen staff, training them on proper cooking techniques and procedures, and collaborating with other kitchen staff to coordinate dish...

Kitchen Management RoleThis key position plays a vital role in ensuring the smooth operation of the Calo Kitchen. As Demi Chef De Partie, you will oversee daily kitchen activities, supervise staff, and maintain the highest quality standards.Main Job ResponsibilitiesEnsure efficient and effective food production through sound kitchen management practices.Work...