Cold Section Specialist for Hyatt Hotels
7 days ago
We are seeking an experienced Demi Chef De Partie to join our culinary team at Hyatt Hotel. As a key member of our team, you will be responsible for assisting in the preparation and service of food items, while maintaining a high level of quality and presentation.
Responsibilities and RequirementsKey Responsibilities:
- Prepare and present high-quality food items in line with luxury hotel standards.
- Assist in menu planning, inventory management, and kitchen operations.
- Maintain excellent communication and interpersonal skills to ensure seamless guest experiences.
About Our Company Culture
We believe in creating a culture that values modern design, exceptional service, and outstanding customer-tailored experiences.
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