Food Service Coordinator
20 hours ago
Food Service Coordinator
About the RoleWe are seeking a highly organized and detail-oriented Chef De Partie to coordinate food service operations at Premier Inn Hotels LLC. As a key member of the kitchen team, you will be responsible for ensuring seamless service delivery and maintaining high standards of food quality and presentation.
Key Responsibilities
- Coordinate food preparation and presentation to meet quality and quantity standards.
- Monitor stock levels, minimize wastage, and exercise portion control to optimize costs.
- Communicate effectively with team members to ensure smooth kitchen operations.
Requirements
- A minimum of 2 years' experience as a Chef De Partie in a 3-star or above category hotel.
- Degree in Culinary Arts is an advantage.
- Excellent organizational and communication skills.
Benefits
Premier Inn offers a competitive salary package, including benefits such as accommodation, transportation, medical insurance, air tickets, food entitlement, and allowance. We also offer opportunities for career growth and development.
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