Support Staff for Food and Beverage Division

3 days ago


Doha, Baladīyat ad Dawḩah, Qatar Four Seasons Hotels and Resorts Full time
Responsibilities
  1. Ensure efficient day-to-day operations of the food and beverage division.
  2. Prepare and coordinate events, such as weddings and conferences, in collaboration with event coordinators and chefs.
  3. Develop and maintain relationships with suppliers to ensure timely delivery of high-quality products.
  4. Analyze sales data and identify trends to inform menu planning and pricing decisions.
  5. Participate in ongoing training and professional development to stay up-to-date on industry trends and best practices.


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