Hospitality Kitchen Associate
5 days ago
We are seeking a highly organized and detail-oriented Culinary Operations Specialist to join our team at Rotana Hotels. In this role, you will be responsible for coordinating and managing various aspects of food preparation and presentation, including menu planning, inventory management, and kitchen operations.
You will be working closely with the culinary team to ensure seamless day-to-day operations and to deliver exceptional levels of customer service. This is an excellent opportunity to develop your skills and experience in the hospitality industry.
**Key Responsibilities:**
- Coordinating and managing food preparation and presentation, including menu planning and inventory management.
- Working closely with the culinary team to ensure seamless day-to-day operations.
- Maintaining a clean and organized workspace, adhering to hotel policies and procedures.
- Controlling food stock and costs in your designated area.
- Assisting in the preparation of daily mis-en-place and food production in different sections of the main kitchen or satellites.
- FOLLOWING INSTRUCTIONS AND RECOMMENDATIONS FROM IMMEDIATE SUPERIORS TO COMPLETE TASKS EFFICIENTLY.
- ENSURING CONSISTENCY AND HIGH QUALITY IN FOOD PREPARATION, STAYING UPDATED WITH NEW PRODUCTS, RECIPES, AND TECHNIQUES.
- COLLABORATING WITH OTHER DEPARTMENTS TO ACHIEVE SHARED GOALS AND OBJECTIVES.
We offer a competitive salary and benefits package, as well as ongoing training and development opportunities to support your growth and success in this role.
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