Bakery Chef/pastry Chef

**Royal Cup Restaurant & Speciality Coffee is Seeking a Talented Pastry and Bakery Chef! Elevate Our Sweet Offerings with Your Expertise!** Are you a skilled and creative Pastry and Bakery professional with a passion for crafting delightful desserts? Royal Cup Restaurant & Speciality Coffee is in search of an experienced specializing in Pastry and Bakery to...

**Job Title**: Head Chef - Pastry & Bakery **Job Summary**: The Head Chef - Pastry & Bakery is responsible for overseeing the entire pastry and bakery operations, including menu development, production, presentation, and quality control. This role requires strong leadership, innovation, and technical expertise to ensure consistent delivery of high-quality...

**Job Title**: Chef de Partie - Bakery & Pastry **Location**: [Insert Location] **Department**: Kitchen / Pastry & Bakery **Reports To**: Sous Chef / Pastry Chef **Job Summary**: The Chef de Partie - Bakery & Pastry is responsible for managing the day-to-day operations of the pastry and bakery section, ensuring consistent preparation, baking, and...

**Job description** - Develop and create new recipes for cakes, pastries, breads, and other baked goods. - Experiment with flavors, textures, and presentation styles to enhance product offerings. - Prepare and bake a variety of pastries, desserts, and breads. - Measure and mix ingredients according to recipes or personal judgment, using various kitchen tools...

Job Summary:The Chef de Partie – Pastry & Bakery is responsible for preparing high-quality pastries, desserts, and baked goods while maintaining hygiene and food safety standards. This role involves overseeing a specific section of the pastry and bakery kitchen, managing junior chefs, and ensuring smooth operations.Key Responsibilities:Prepare, bake, and...

**Full job description** Job Title**:Pastry & Bakery Sous Chef** Starting Monthly Salary**:QAR 7,000 (Full package / Live Out)** OR **QAR 5,000** with company transportation and accommodation (shared room) **Job Summary**: The Sous Chef for Pastry & Bakery is responsible for overseeing all pastry and bakery production, leading the development of a wide...

URGENT HIRING!!! POSTION: BAKERY CHEF JOB DESCRIPTION: - Operate and manage the pastry section of a kitchen, working together with the other chefs - Prepare a variety of baked goods - Decorate and present pastries and baked goods in a tasteful and beautiful way - Monitor and order ingredients, supplies and equipment - Meet with customers to discuss...

Summary As a Commis Chef specializing in Bakery at Park Hyatt, you will be an integral part of our culinary team, dedicated to delivering exceptional bakery creations. Working under the guidance of the Pastry Chef, you will assist in the preparation, production, and presentation of high-quality desserts, pastries, bread, and other baked goods in line with...

**Job Title**: Commis - Bakery & Pastry **Location**: [Insert Location] **Department**: Kitchen / Pastry & Bakery **Reports To**: Chef de Partie / Pastry Chef **Job Summary**: The Commis - Bakery & Pastry is responsible for assisting in the preparation, baking, and presentation of bread, pastries, desserts, and other baked goods. The role supports the...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...