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**Responsibilities**: - **Dessert Preparation**: - Create and execute a variety of exquisite pastries and baked goods with precision and flair. - Oversee the preparation and baking of desserts, ensuring consistent quality. - **Menu Development**: - Collaborate with the culinary team to design and enhance the pastry and bakery menu. - Introduce new and...

Additional Information Job Number 26084770 Job Category Food and Beverage & Culinary Location West Bay, Doha, Qatar, Qatar, 14435 Schedule Full Time Located Remotely? N Position Type Management Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and...

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Description JOB SUMMARY   Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while...

**General Information**: - Country/Region - Qatar - Province/City - Doha - Hiring Entity - Rosewood Doha - Department - Food & Beverage - Culinary - Job Type - Full-time Permanent **Job Summary** To maintain a high standard of all food preparation, service, and hygiene in their respective Kitchens, according to the standards required by the...

ResponsibilitiesDevelop and create new pastry recipes that reflect seasonal ingredients and current trends ensuring a unique offering for customersOversee the daily production of baked goods maintaining quality and presentation standards that align with the bakery s brandManage inventory and ordering of baking supplies ensuring the kitchen is well-stocked...

Job descriptionHiring experienced Bakery / Pastry Chef for a LEADING FACILITY MANAGEMENT & CATERING COMPANY IN QATAR.Salary: QR 4000 - 5000Job Summary:Prepare, bake, and present a variety of baked goods and desserts.Key Responsibilities:Prepare baked products (bread, pastries, cakes, cookies, desserts)Develop and refine recipesEnsure high standards of taste,...

Wyndham Hotels & Resorts is seeking a Chef de Partie – Bakery/Pastry to support the Pastry Chef in daily bakery operations. You will oversee bakery tasks in the Pastry Chef's absence, ensuring high-quality products and strict adherence to HACCP, ADFCA, and company policies.You will lead and develop bakery staff, control inventory, and collaborate with...

**URGENT HIRING - MULTIPLE POSITIONS AVAILABLE** As our Pastry and Bakery Chef, you will be responsible for overseeing all baking and dessert production. From classic breads and viennoiseries to innovative plated desserts and custom cakes, you'll bring both artistry and precision to our kitchen. **Key Responsibilities**: - Plan, prepare, and execute a...

JOB SUMMARY   Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining...

Hilton Doha is seeking a Demi Chef de Partie – Bakery to craft breads, pastries, viennoiseries, and desserts to the brand’s highest standards. You will lead and support the bakery team, ensure hygienic conditions, and maintain product quality across all stages of production.You’ll uphold HACCP and food safety while delighting guests with exceptional...

Job Title: Viennoiserie Chef / Bakery Chef (Croissant Specialist) Location: Doha, Qatar We are looking for a skilled and passionate Viennoiserie Chef to join our growing bakery team. Preferred Nationalities: - Philippines - India - Nepal Key Responsibilities: - Prepare and bake premium croissants, pain au chocolat, Danish pastries, cinnamon rolls, and...

Hilton in Doha is looking for a Demi Chef de Partie who will enhance guest experiences through high-quality dish preparation and exceptional hospitality. As part of the kitchen team, you will oversee junior cooks, maintain kitchen cleanliness, and ensure compliance with health regulations.The ideal candidate will possess a strong passion for hospitality,...

Commis I – Bakery Qualifications Certificate or Diploma in Culinary Arts, Bakery, or a related field is preferred. Minimum of 1 year of experience as a Commis Chef or 2 years as an Apprentice in a hotel, bakery, or quality restaurant. Basic knowledge of bakery production techniques, ingredients, dough preparation, and baking methods. Good understanding of...

Job Description Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Demi Chef de Partie, you’re not just overseeing the preparation of high-quality dishes – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the...

Exceptional Hospitality Starts with You Job Description Picture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! As a Demi Chef de Partie – Bakery, you’re not just preparing exceptional breads, pastries, viennoiseries, and baked specialties – you’re spreading the light...

We are looking for a skilled and creative Bakery Chef with strong expertise in pastries and keto bread production to join our kitchen team Key Responsibilities Prepare highquality pastries desserts and baked goods Specialize in keto lowcarb bread and healthy bakery items Develop new recipes and improve existing menu items Maintain hygiene and food...

We are seeking an experienced and versatile Private Chef to manage the daily culinary requirements of a private/VIP household. The successful candidate should have strong experience in general food preparation and cooking, along with good knowledge of pastry, bakery, and breakfast preparation. The Chef will be responsible for preparing high-quality, fresh,...

Job Summary As a Chef de Partie – Bakery/Pastry, you will support the Pastry Chef in the daily operation of the bakery and pastry section, ensuring the consistent production of high-quality bakery products that meet company standards and exceed guest expectations. You will oversee bakery operations in the absence of the Pastry Chef, maintain the highest...

Job DescriptionWe invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Executive Pastry Chef. As an Executive Pastry Chef at Raffles Doha and Fairmont Doha you will be responsible for leading the pastry and bakery operations delivering exceptional culinary experiences that reflect the renowned standards of luxury,...