عمليات بحث ذات صلة

Job BriefWe are looking for a skilled Commis II to prepare and bake pastry and bakery items under the guidance of senior pastry chefs. You will handle specific pastry tasks, follow recipes closely, and help train junior pastry staff. This role suits someone with some pastry experience who is ready to take on more baking responsibility.Key...

Job BriefWe are looking for an experienced Commis I to prepare and bake a wide range of pastry and bakery items with strong independence. You will lead a pastry task or station, ensure high standards of taste and presentation, and guide junior pastry staff during service. This role suits someone with solid pastry experience who is ready to step closer to a...

Job BriefWe are looking for a talented Head Chef to take full responsibility for the pastry and bakery section and lead our pastry team. You will set the dessert and bakery menu direction, manage pastry budgets and staff, and ensure every item reflects our brand's quality and standards. This role suits an experienced pastry chef ready to run the pastry...

Commis I – Bakery Job Qualifications Certificate or Diploma in Culinary Arts, Bakery, or a related field is preferred. Minimum of 1 year of experience as a Commis Chef or 2 years as an Apprentice in a hotel, bakery, or quality restaurant. Basic knowledge of bakery production techniques, ingredients, dough preparation, and baking methods. Good...

ResponsibilitiesDevelop and create new pastry recipes that reflect seasonal ingredients and current trends ensuring a unique offering for customersOversee the daily production of baked goods maintaining quality and presentation standards that align with the bakery s brandManage inventory and ordering of baking supplies ensuring the kitchen is well-stocked...

Job BriefWe are looking for a motivated Commis III to join our Pastry and Bakery team. You will support pastry chefs with basic prep tasks, help weigh and mix ingredients, and keep the pastry section clean and organized. This is a great starting role for someone who wants to learn baking and pastry skills in a professional kitchen.Key ResponsibilitiesWeigh,...

Baker for Traditional Bakery in Doha, QatarWe are seeking a skilled and experienced Baker to join our team at a traditional bakery in Doha, Qatar. As a Baker, you will be responsible for creating high-quality baked goods and pastries that meet the expectations of our customers. This is a full-time position that requires experience in baking and the ability...

Job BriefWe are looking for a capable Demi Chef de Partie to assist in running the pastry section and support the Pastry Chef de Partie in daily operations. You will help prepare and bake pastry and bakery items to a high standard, supervise junior staff, and step in to lead the section when needed. This role suits someone with strong pastry experience who...

Anantara Banana Island Resort Doha By Anantara is seeking a Chief Baker to lead and oversee the bakery operations on Banana Island. The role entails producing breads, pastries, cakes, and other baked goods while maintaining high quality, taste, and presentation.Responsibilities include planning daily production, managing inventory, controlling costs,...

Want More in Doha, Qatar is seeking a skilled Baker to join our traditional bakery. You will prepare a variety of baked goods, follow recipes, and ensure quality and food safety in a fast-paced environment.The role involves inventory management, staff supervision, and contributing to new menu items and seasonal specials. Malayalee candidates are preferred,...

Rise Enterprise in Qatar is seeking a skilled Commis II to support pastry production under senior pastry chefs. You will prepare pastry, breads, and desserts following standard recipes and contribute to daily bakery operations.This role favors someone with 1–2 years in pastry, a solid understanding of baking techniques, and the ability to work in a...

St. Regis Hotels & Resorts in West Bay, Doha seeks an experienced Pastry Department Manager to lead the bakery and decorating teams, crafting quality pastries for all outlets while guiding staff and controlling costs.The role emphasizes sanitation, training, and menu development, with a focus on guest satisfaction and maintaining high culinary standards...

Rise Enterprise in Doha is seeking a talented Head Pastry Chef to take full responsibility for the pastry and bakery section and lead our pastry team. You will set the dessert and bakery menu direction, manage budgets and staff, and ensure every item reflects our brand's quality and standards.This role suits an experienced pastry chef ready to run the pastry...

InterContinental Doha The City is seeking a seasoned Pastry Chef to lead our pastry and bakery operations, crafting desserts, breads, and confections for hotel outlets, banquets, and events.You will inspire and coach the pastry team, design innovative menus, and ensure product quality and food safety in a luxury setting that mirrors the IHG standards.The...

Rise Enterprise is seeking a capable Demi Chef de Partie to support the pastry section and the Pastry Chef de Partie in daily operations in Doha. You will help prepare and bake pastry items, supervise junior staff, and step in to lead the section when needed.This role suits someone with strong pastry experience who is progressing toward a Pastry Chef de...

Job Summary Rich Chocolatier is looking for a skilled and motivated **Demi Chef de Partie – Pastry & Bakery** to join our pastry and bakery team. The successful candidate will support the Chef de Partie and Pastry Chef in daily production while maintaining high standards of quality, presentation, food safety, and hygiene. Key Responsibilities - Assist...

Client of Hire Fellows is seeking an experienced Sous Chef to join the production team. You will oversee day-to-day kitchen operations across cake artistry, decorating, baking, chocolate, and stewarding, ensuring orders are produced on time and to quality standards.You will lead and develop the kitchen team, manage production against order volumes, enforce...

Rise Enterprise in Doha is seeking a motivated Commis III to join our Pastry and Bakery team. You will support pastry chefs with basic prep, weigh and mix ingredients, and keep the pastry section clean and organized while learning baking and pastry skills in a professional kitchen.No formal pastry education is required; willingness to learn and ability to...

Chedi Hospitality in Doha is seeking a Commis I – Bakery to assist in daily bakery production, set up mise en place, and the preparation and presentation of breads, viennoiserie, and other bakery items that meet hotel standards.You will work in a fast-paced environment, maintain cleanliness and hygiene in the bakery, follow HACCP and safety procedures, and...

Hire Fellows in Doha, Qatar is seeking an experienced Sous Chef to lead a fast-growing production team across cake artistry, decorating, baking, chocolate, and stewarding. You will oversee day-to-day operations, manage production against order volumes, and drive quality, safety, and cost control in a high-volume kitchen.You will develop the kitchen team,...