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Job Description We are hiring for highly skilled Commis Chef 1 to join our high-end restaurant at Alfardan Hospitality. Responsible in producing quality product in a timely and efficient manner for the guests or staff. Prepare all menu items by strictly following recipes and yield guide. Monitor periodically expiry dates and proper storage of food items...

Great dining experiences are built on passion, teamwork, and attention to detail. Behind every memorable meal is a dedicated kitchen team committed to delivering quality and consistency at every stage of preparation. Which is why we're searching for a Commis 1 who is eager to develop their culinary skills, contribute to a high-performing team, and help...

Company Description#BeLimitless We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Great dining experiences are built on passion, teamwork, and attention to detail. Behind every memorable meal is a dedicated kitchen team committed to delivering quality and consistency at every stage of preparation. Which is why we're searching for a Commis 1 who is eager to develop their culinary skills, contribute to a high-performing team, and help...

Company DescriptionRaffles Hotels & Resorts The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future.  Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching,...

We are looking for a skilled and reliable Chef de Partie to manage a specific kitchen station and ensure consistent, high-quality output in our Hawaiian-Asian street food kitchen. You will work closely with the Sous Chef and Head Chef to maintain standards and lead your section with confidence. Key Responsibilities Take full ownership of your assigned...

The Executive Chef effectively manages and runs the kitchen team, guiding staff members and controlling food costs and portion sizes with the objective of achieving the highest standard of food production, taste, and quality. Key Responsibilities 1. Planning and Implementation Work with the General Manager of Hospitality to identify and establish medium- to...

The Commis Chef is responsible for supporting daily kitchen operations by assisting with food preparation, basic cooking, portioning, and plating. The role requires following recipes and instructions from senior chefs while maintaining high standards of food quality, hygiene, safety, and cleanliness.RequirementsResponsibilitiesAssist with food preparation,...

DescriptionWe are looking for a skilled and reliable Chef de Partie to manage a specific kitchen station and ensure consistent, high-quality output in our Hawaiian-Asian street food kitchen. You will work closely with the Sous Chef and Head Chef to maintain standards and lead your section with confidence.Key Responsibilities·       Take full ownership...

Job Title: Pastry Chef - Standalone Restaurant Number of Openings: 1 Salary Type: Annual Job Responsibilities: Design, prepare, and present a variety of pastries, desserts, and baked goods according to the restaurant's standards. Collaborate with the head chef in the development of dessert menus and provide innovative ideas for seasonal offerings. Ensure...

Executive Chef job in Doha Qatar, job duties We are looking for an Executive Chef to join our team in Doha with a salary of 1100. We are open to considering candidates from abroad and who bring with them a wealth of experience. The ideal candidate should have at least 1 year of experience as an Executive Chef and be passionate about food, creating new...

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Company Description #BeLimitless We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

The Demi Chef De Partie plays a crucial role in supporting the smooth operation of their section of the kitchen, contributing to the overall success of the culinary team and ensuring the satisfaction of customers through well-prepared and presented dishes. Job Responsibilities 1 Assist the Chef de Partie in food preparation tasks, including chopping,...

Chedi Hospitality is seeking a Commis Chef to join our kitchen team in Doha. The role requires 1 year of experience as a Commis Chef or 2 years as an Apprentice in a hotel or restaurant, with basic culinary skills and strong hygiene knowledge. You will work across kitchen sections, supporting cooks and maintaining brand standards. Responsibilities include...

\"Why work for Banyan Tree Doha?\"Be a part of the mosaic team, located in the heart of Mushaireb, Banyan Tree Doha offers an urban retreat that blends unparalleled luxury with modern comfort and architectural marvels. Our property offers a unique blend of Eastern and Western hospitality in an atmosphere of timeless elegance that goes beyond comfortable and...

Company Description Raffles Hotels & Resorts The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future.  Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching,...

Banyan Tree Doha is seeking a dedicated Chef de Partie to join its kitchen team in Mushaireb. You will assist in managing a designated section, prepare ingredients, cook menu items, and ensure high standards of presentation and quality.Responsibilities include following recipes and portion controls, supporting service, maintaining cleanliness, monitoring...

Company Description"Why work for Banyan Tree Doha? Be a part of the mosaic team, located in the heart of Mushaireb, Banyan Tree Doha offers an urban retreat that blends unparalleled luxury with modern comfort and architectural marvels. Our property offers a unique blend of Eastern and Western hospitality in an atmosphere of timeless elegance that goes beyond...

DescriptionWe are seeking an experienced Chef de Partie – Burger to join a fast-paced, high-volume gourmet kitchen operation.The successful candidate will be responsible for the preparation and execution of gourmet burgers and related menu items, ensuring speed, consistency, quality and presentation throughout service. The ideal candidate will have...