عمليات بحث ذات صلة
10 وظيفة chef de rang في قطر. تحديث يومي.
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Chef de cuisine
منذ 15 ساعات
al rayyan, قطر PPOAR دوام كاملChef de Cuisine Location: Al-Rayyan. We are hiring an experienced Chef de Cuisine to oversee our kitchen in Al-Rayyan. The ideal candidate will have a strong background in Egyptian cuisine and be able to create traditional dishes with a modern twist. They will be responsible for managing the kitchen staff, creating menus, ordering ingredients, and ensuring...
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Chef de Cuisine
منذ 3 أيام
Al Rayyan, قطر Flyper دوام كامل ٤٨٬٠٠٠ ر.ق. - ٦٥٬٠٠٠ ر.ق. عقدChef de CuisineA luxury hotel in Al-Rayyan is seeking an experienced and creative Chef de Cuisine to join our team. The ideal candidate should have at least 5 years of experience in a fine dining restaurant, with a strong knowledge of Egyptian cuisine and an understanding of English. This individual will be responsible for leading the kitchen team, creating...
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Head chef de cuisine — fine dining, luxury hotel
منذ 15 ساعات
al rayyan, قطر Flyper دوام كاملFlyper in Al-Rayyan is seeking an experienced Chef de Cuisine to lead a luxury hotel's kitchen, delivering high-end Egyptian-inspired cuisine and overseeing menu development. The ideal candidate has 5+ years in fine dining, strong leadership, and the ability to manage food costs, maintain quality under pressure, and work in English. The role includes...
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Lead chef – egyptian cuisine al-rayyan
منذ 15 ساعات
al rayyan, قطر PPOAR دوام كاملPPOAR in Al-Rayyan is seeking an experienced Chef de Cuisine to lead our kitchen and ensure exceptional food quality. You will design innovative menus inspired by Egyptian cuisine, supervise all kitchen staff, monitor portioning and plating, and manage ingredient orders and supplier relationships to optimize cost and freshness. You will uphold safety...
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Elite Pastry Chef — Dessert Design
منذ 3 أيام
Al Rayyan, قطر Want More دوام كامل ٣٣٬٠٠٠ ر.ق. - ٤٠٬٠٠٠ ر.ق. عقدWant More is seeking an Indian Pastry Chef for a five-star hotel in Al-Rayyan. The candidate will create and prepare a range of desserts for restaurant and banquet events, bringing at least three years of high-end kitchen experience.The role requires strong pastry skills, a Diploma or degree in Culinary Arts, and the ability to work under pressure while...