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Chedi Hospitality in Doha seeks an experienced Chocolatier to lead daily chocolate production and confectionery creation for a luxury hotel. You will temper, mould, enrobe, dip and decorate a wide range of chocolates, pralines and showpieces while maintaining the highest standards of quality and presentation.Reporting to the Pastry Chef, you will train Demi...

Job Qualifications Diploma or professional qualification in Pastry, Chocolate Arts, Culinary Arts, or a related field is preferred. Minimum of 2 years of experience as a Chef de Partie – Chocolatier or 3–4 years of progressive experience as a Demi Chef de Partie or Chocolatier within a luxury hotel, fine-dining restaurant, premium pastry operation, or...

Job PurposeThe Pastry Chef is responsible for leading the preparation, production, presentation, and quality control of all pastry, dessert, confectionery, and specialty sweet items for catering operations. The role requires exceptional culinary creativity and technical expertise to produce visually appealing, high-quality desserts that meet organizational...

**Teyseer Industrial Supplies & Services** is a leading industrial services and supplies company based in Qatar, offering a range of products and solutions for various sectors such as construction, oil & gas, manufacturing, and infrastructure. **The Pastry Chef role at Teyseer Services Company mainly involves**: Preparing pastries, cakes, breads, desserts,...

About us As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

We are looking for an experienced and hands-on Sous Chef to join the production team of a fast-growing company operating across multiple markets. You will play a key role in overseeing the day-to-day operations of the kitchen, ensuring every order is produced on time, to the required quality standards, and in line with food safety and operational...

Company DescriptionLa Cigale Hotel Managed by Accor is a prestigious five-star luxury hotel situated in the dynamic center of Doha, Qatar. Recognized as a prominent landmark for both business and leisure travelers, the hotel offers 225 elegantly appointed rooms and suites, nine exceptional dining and entertainment outlets—including two nightlife venues...

**Responsibilities**: - Conceptualize, design, and execute floral arrangements for various events, ensuring they align with the client's vision and budget. - Meet with clients to discuss their preferences, offer suggestions, and develop customized floral proposals. - Source high-quality flowers, foliage, and other decorative elements from reputable...

Applicants should have knowledge when it comes to Bakery & Pastry. A Baker's key duties include preparing dough, mixing batters, creating new recipes or closely following existing ones, receiving special orders from customers, adhering to all food quality and workplace safety protocols, and ensuring timely completion of baked products. A Pastry Chef, or...

Why Join Us?At Rosewood Doha, we create an environment where passion meets purpose - and where careers have meaning.Guided by our philosophy of Relationship Hospitality and our culture of Make the Place, we believe in enriching lives, starting with yours.We empower you to bring your true self, grow with confidence, curate the extraordinary and leave your...

Why Join Us?At Rosewood Doha, we create an environment where passion meets purpose - and where careers have meaning.Guided by our philosophy of Relationship Hospitality and our culture of Make the Place, we believe in enriching lives, starting with yours. We empower you to bring your true self, grow with confidence, curate the extraordinary and leave your...

We are seeking an experienced and highly creative Sous Chef to lead the culinary operations for a bold and playful dining concept bringing together contemporary global cuisine, creative comfort food, and indulgent desserts within one distinctive guest experience. The menu takes inspiration from around the world, combining Asian flavours and techniques with...

Job DescriptionWe invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Executive Pastry Chef. As an Executive Pastry Chef at Raffles Doha and Fairmont Doha you will be responsible for leading the pastry and bakery operations delivering exceptional culinary experiences that reflect the renowned standards of luxury,...

Company Description Aruya Ventures is a leading hospitality company based in Doha, Qatar, overseeing 5-star hotels, fine dining restaurants, and a wide range of culinary initiatives. The company manages internationally renowned franchises alongside its own high-end brands, offering team members exposure to diverse dining concepts and service standards. Its...

The Operations Coordinator / Kitchen & Order Coordinator is responsible for coordinating daily kitchen operations, managing production schedules, handling customer and internal orders, and ensuring smooth workflow between the kitchen, sales, and dispatch teams. The role ensures timely production, accurate order fulfillment, and effective inventory control...

**Key Responsibilities** - Prepare and present premium-quality pastries, desserts, breads, chocolates, and confectionery in accordance with luxury brand standards - Manage daily operations of the pastry kitchen, supporting restaurants, banquets, special events, and in-room dining - Ensure excellence, consistency, and innovation in taste, texture, and...

**Job Summary** The Pastry Chef is responsible for preparing, producing, and presenting high-quality pastries, desserts, breads, cakes, and other baked products. The role requires creativity, consistency, attention to detail, and strong knowledge of pastry techniques while maintaining food safety, quality, and presentation standards. **Key...

**Head Pastry Chef - Food & Beverage (F&B) | Hospitality Experience** **Location**: Qatar **Flow Specialty Coffee** is seeking a highly skilled, creative, and passionate **Head Pastry Chef** to lead our pastry operations. This role is ideal for an experienced professional with a strong background in premium pastries, desserts, and bakery production, as...

We are looking for Head Pastry Chef who is responsible for leading and overseeing all pastry operations, including menu development, production management, quality control, cost management, and team leadership. This role requires exceptional technical expertise, strong leadership skills, creativity, and a passion for delivering high-quality and innovative...

Company DescriptionRaffles Hotels & ResortsThe Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future.  Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching,...