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Qatar Aircraft Catering Company (QACC) is one of the world's largest flight catering facilities, delivering exceptional culinary experiences for Qatar Airways and its customers. Operating in a fast-paced and dynamic environment, QACC is committed to delivering the highest standards of quality, innovation, food safety, and operational excellence. About the...

Job Brief We are looking for a talented Head Chef to take full responsibility for the kitchen and lead our culinary team. You will set the menu direction, manage kitchen budgets and staff, and ensure every dish reflects our brand's quality and standards. This role suits an experienced chef ready to run a kitchen as its top culinary leader. Key...

Glacé Catering is seeking a passionate and skilled Hot Chef to join our dynamic culinary team. As a Hot Chef, you will be responsible for preparing a variety of hot dishes to the highest standards, ensuring quality, taste, and presentation are consistently exceptional. This role requires a dedicated professional who thrives in a fast-paced environment and...

Company Description HME Holding Group is a diversified holding company overseeing a portfolio of brands across hospitality, food & beverage, retail, and lifestyle sectors. Its growing family includes 42 Specialty Coffee, Terracotta Steakhouse, La Molina Chocolate, Cafe La Molina, and Monochrome Flower Studio. The group is committed to building strong brands,...

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are...

We are seeking an experienced and versatile Private Chef to manage the daily culinary requirements of a private/VIP household. The successful candidate should have strong experience in general food preparation and cooking, along with good knowledge of pastry, bakery, and breakfast preparation. The Chef will be responsible for preparing high-quality, fresh,...

About Us As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

Job Purpose The Executive Chef is responsible for overseeing the planning execution and management of all culinary operations within the catering environment This role ensures consistent food quality operational efficiency food safety compliance and cost control across large scale production catering and distribution The Executive Chef provides strategic...

Education Bachelor of Hotel Management(Hotel Management)Category AdministrationAbout the RoleThe Executive Chef effectively manages and runs the kitchen team, guiding staff members and controlling food costs and portion sizes with the objective of achieving the highest standard of food production, taste, and quality. Key Responsibilities 1. Planning and...

The Executive Chef will be responsible for menu development, food quality, kitchen management, cost control, staff leadership, hygiene and safety standards, and delivering an exceptional dining experience. Role Category: Food, Beverage & Hospitality - Other Education UG: BHM /BHMCT in Food and Beverage Service, Hospital Management Key Skills Skills...

Job description Join our dynamic team as a Head Chef in Qatar, where culinary excellence meets innovative dining experiences. As a leader in the kitchen, you will have the opportunity to craft exceptional menus that reflect both local flavors and international cuisine. This role is not just about cooking; it’s about inspiring a team, fostering creativity,...

Sous Chef – Greek Cuisine Restaurant Location: Doha, Qatar Department: Kitchen Operations Position Summary We are seeking a talented and passionate Sous Chef with strong experience in authentic Greek and Mediterranean cuisine to join our restaurant team in Doha, Qatar. The Sous Chef will support the Executive Chef in overseeing all kitchen operations,...

Key ResponsibilitiesPrepare and oversee daily food preparation and service.Develop a simple, varied menu featuring Arabic cuisine and healthy options.Maintain consistent taste, quality, portion sizes, and presentation.Supervise kitchen staff and organize daily duties.Monitor stock, purchasing requirements, food costs, and waste.Maintain food safety, hygiene,...

The Head Pastry Chef oversees all pastry preparation, cooking, and presentation with the objective of delivering pastry products in line with business needs and customer expectations. Key Responsibilities: General Work with the line supervisor to identify and establish medium- to short-term strategic priorities and targets in line with QC+ policies and...

Executive Pastry Chef We are in search of an experienced and creative Executive Pastry Chef to join our team at a luxury hotel in Doha. As an Executive Pastry Chef, you will be responsible for creating and overseeing the production of all pastries, desserts, and baked goods for our multiple dining outlets and banquets. Your main goal will be to ensure that...

Head Pastry Chef We are seeking a highly skilled and experienced Head Pastry Chef to join our team in Doha. As the Head Pastry Chef, you will be responsible for overseeing the creation of all pastry and dessert items for our restaurant. You will be responsible for managing a team of pastry chefs, ensuring high quality and consistency in all products, and...

Job Brief We are looking for a visionary Executive Chef to lead all culinary operations across our kitchens. You will set the culinary strategy, oversee Head Chefs and kitchen teams, and ensure every outlet delivers consistent quality that reflects our brand. This role suits a highly experienced chef ready to shape the company’s overall food and kitchen...

We are seeking an experienced and versatile Private Chef to manage the daily culinary requirements of a private/VIP household. The successful candidate should have strong experience in general food preparation and cooking, along with good knowledge of pastry, bakery, and breakfast preparation. The Chef will be responsible for preparing high-quality, fresh,...

Chef in Doha, Qatar This is an exciting opportunity for an experienced chef who is passionate about making delicious and nutritious meals in a vibrant and multicultural city like Doha. If you have ambitions of taking your career to the next level, this is the ideal job role for you. As the chef, you will be responsible for creating and preparing...

Application Deadline: 30 September 2026 Department: Food & Beverage Location: Qatar - Doha Description We are seeking a highly skilled and creative Executive Pastry Chef to lead our hotel's pastry and bakery culinary division. Reporting directly to the Executive Chef, you will oversee all daily pastry operations across hotel outlets, including fine dining...