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Position OverviewWe are looking for an experienced Head Chef to lead the kitchen operations for a Hawaiian street food franchise restaurant in Qatar. The role will oversee food preparation, kitchen standards, team supervision, inventory control, and compliance with food safety and hygiene requirements.Key ResponsibilitiesLead the daily operations of the...

Operational Management Coordinate with the Executive Chef to ensure all reports, schedules, standard recipes, menus, food presentation photos, and correspondence are completed accurately and on time. Maintain restaurant operations within targeted food cost percentages while meeting guest expectations. Manage daily kitchen shift operations in compliance...

Job Brief We are looking for a talented Head Chef to take full responsibility for the kitchen and lead our culinary team. You will set the menu direction, manage kitchen budgets and staff, and ensure every dish reflects our brand's quality and standards. This role suits an experienced chef ready to run a kitchen as its top culinary leader. Key...

Job description Join our dynamic team as a Head Chef in Qatar, where culinary excellence meets innovative dining experiences. As a leader in the kitchen, you will have the opportunity to craft exceptional menus that reflect both local flavors and international cuisine. This role is not just about cooking; it’s about inspiring a team, fostering creativity,...

Role Description The Head Chef – Sushi role is a full-time, on-site position based in Doha, Qatar. The Head Chef – Sushi will lead the sushi kitchen, overseeing menu creation, daily food preparation, and high-quality sushi and sashimi production. Responsibilities include managing ingredient sourcing, ensuring optimal freshness of seafood, maintaining...

Tiger Private is seeking an exceptional Head Chef to support a prestigious Royal Household based in Doha, Qatar. This is a fantastic opportunity for a creative and health-conscious chef with a passion for producing nutritious, flavourful and visually stunning cuisine. The successful candidate will be responsible for preparing daily meals for the family,...

Great dining experiences don't just come from exceptional ingredients, creative menus, and beautifully presented dishes. They come from inspiring leadership, culinary innovation, and a passion for excellence. Which is why we're searching for a Head Chef who can lead our culinary team to create unforgettable dining experiences while shaping the food culture...

Exceptional Hospitality Starts with YouPicture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! As a Job Description Exceptional Hospitality Starts with YouPicture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time...

Company Description Lone Star F&B is a growing food and beverage company committed to delivering high-quality dining experiences and authentic global flavors. The organization focuses on consistency, innovation, and guest satisfaction across its concepts, with particular attention to operational excellence and food safety. Team members are encouraged to...

We are looking for a talented and highly hands-on Head Chef to join a new premium, family-friendly all-day dining concept in Doha. The concept focuses on great-tasting, wholesome food made with quality ingredients and smarter preparation methods, offering breakfast, grills, pasta, sandwiches, burgers, salads, bowls, customizable plates, kids' meals, Grab &...

Additional Information Job Number 26142146 Job Category Food and Beverage & Culinary Location The St. Regis Residence, Marsa Arabia Island, Doha 14875, QatarVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...

The Head Chef effectively manages and runs the kitchen team through guiding staff members, controlling food costs and portion sizes with the objective of achieving the highest standard of food production, taste, and quality. Key Responsibilities: Planning and Implementation Work with the line supervisor to identify and establish medium- to short-term...

This Full time on site position offers great opportunities for career growth.Head Chef - Diet Concept (Key Responsibilities)Develop and execute healthy, diet-specific menus.Collaborate with nutritionists to ensure nutritional accuracy.Lead kitchen operations with focus on portion control and quality.Source fresh, nutritious ingredients and minimize...

Head Chef - Indian CuisineWe are seeking an experienced Executive Chef with a passion for Indian cuisine to join our team in Doha. As the Head Chef, you will be responsible for overseeing all aspects of our Indian kitchen, including menu planning, food preparation, and kitchen management. Your creativity and expertise in Indian cuisine will be key in...

Job Brief We are looking for a talented Head Chef to take full responsibility for the pastry and bakery section and lead our pastry team. You will set the dessert and bakery menu direction, manage pastry budgets and staff, and ensure every item reflects our brand's quality and standards. This role suits an experienced pastry chef ready to run the pastry...

Company Description Desert Rose Qatar is a hospitality brand based in Doha, Qatar, offering guests a refined dining experience with a focus on quality, authenticity, and service excellence. The company is committed to creating memorable culinary experiences by combining high-quality ingredients with thoughtful presentation and attentive service. Desert Rose...

Additional Information Job Number 26142146 Job Category Food and Beverage & Culinary Location The St. Regis Residence, Marsa Arabia Island, Doha 14875, QatarVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally...

A prestigious and forward‑thinking cultural institution in Qatar is seeking a Senior Executive Head Chef to lead and elevate its culinary operations within a refined, culturally driven hospitality environment. The organization is dedicated to blending heritage with innovation, transforming cultural assets into immersive dining and lifestyle experiences...

Job description A UHNW Family in Qatar is seeking a highly creative & refined Head Chef to oversee all private culinary operations for the family residence & occasional exclusive events. This opportunity is ideally suited to a Mediterranean cuisine specialist, a culinary professional from a luxury hotel, fine dining, or high‑end private household...