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Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned’s Club, a private members’ club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool. Job Purpose The Ned Doha is seeking a highly talented and visionary Head Chef – Asian...

Position OverviewWe are looking for an experienced Head Chef to lead the kitchen operations for a Hawaiian street food franchise restaurant in Qatar. The role will oversee food preparation, kitchen standards, team supervision, inventory control, and compliance with food safety and hygiene requirements.Key ResponsibilitiesLead the daily operations of the...

Roles Responsibilities Design and curate innovative menus that reflect seasonal ingredients and local culinary trends ensuring a unique dining experience Manage kitchen operations efficiently including food preparation cooking and plating while adhering to strict hygiene and safety standards Oversee inventory management including...

DescriptionOperational ManagementCoordinate with the Executive Chef to ensure all reports, schedules, standard recipes, menus, food presentation photos, and correspondence are completed accurately and on time.Maintain restaurant operations within targeted food cost percentages while meeting guest expectations.Manage daily kitchen shift operations in...

We are looking for an experienced Head chef for our client in Doha, Qatar.  A Head Chef or Chef de Cuisine is a culinary expert who oversees the operations and staff of a restaurant or other dining facility's kitchen. Their duties include creating and maintaining a kitchen budget, assigning tasks to other Chefs, and ensuring customer...

**Responsibilities** - Control and direct the food preparation process and any other relative activities - Construct menus with new or existing culinary creations ensuring the variety and quality of the servings - Approve and “polish” dishes before they reach the customer - Plan orders of equipment or ingredients according to identified shortages -...

“A talented and highly organized Chef with strong culinary skills and proven leadership ability. Responsible for kitchen operations, menu development, food quality, staff training, inventory control, food cost management, and maintaining high standards of hygiene and service. Able to work under pressure, manage multiple tasks, solve operational problems,...

Design and curate innovative menus that reflect seasonal ingredients and local culinary trends ensuring a unique dining experience Manage kitchen operations efficiently including food preparation cooking and plating while adhering to strict hygiene and safety standards Oversee inventory management including ordering supplies and minimizing waste to optimize...

We are seeking an experienced and creative Head Chef to leads all kitchen operations, ensuring high quality food, consistency, and efficiency. Responsible for menu creation, food preparation, and kitchen staff management while maintaining hygiene, safety, and cost control standards. **Key Responsibilities** - Design and execute menus with consistent...

ASIAN WELL EXPERIENCE CHEF Overseeing and directing all aspects of the designated kitchen operations. Supervise the designated kitchen area/s to ensure consistent, high quality product is produced at all times. Similar experience in a Food and Beverages/ Restaurant Strong organizational skills Ability to work varied hours/days, including nights, weekends,...

**Job Description – Head Pastry Chef** **Location: Qatar** **Department: Kitchen / Food Production** **Role Summary** **We are seeking an experienced Head Pastry Chef with strong knowledge of hot and cold kitchen (Café) operations.** **The ideal candidate must be highly skilled in pastry, bakery and desserts, with practical experience in sandwiches,...

Job DescriptionWe are Sisco Jobs, a recruitment consultancy based in Trichy, Tamil Nadu. We are hiring on behalf of our client for the position of Head Chef (Indian) in Qatar. Our client is a reputed organization in the Hospitality sector seeking skilled and motivated professionals. If you meet the requirements below, apply early as positions are limited.Key...

EXECUTIVE CHEF needed for a pre-opening of two high-end Restaurants.

nsuring that kitchen staff adhere to quality, hygiene and cleanliness standards - Staying up-to-date with culinary trends and kitchen processes - Dealing with suppliers and ensuring that they supply quality goods at affordable prices - Managing the inventory and ordering stock as needed - Overseeing the maintenance of kitchen equipment and organising repairs...

Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned’s Club, a private members’ club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool. Job Purpose: The Ned Doha is seeking a highly talented and visionary Head Chef – Asian...

Company Description Nomad Hospitality Group (NHG), founded in 2023, is a hospitality conglomerate committed to curating unparalleled luxury, cultural authenticity, and operational distinction across its diverse portfolio. Established by a C-level executive with 20 years of leadership at premier hospitality brands, NHG operates across three divisions:...

About the JobAn exciting opportunity to join a growing upper casual restaurant brand in Qatar. As the business continues to expand, they are looking for an experienced culinary leader with strong multi unit and pre opening experience to oversee kitchen operations, drive consistency across locations, and support the successful opening of new restaurants.Key...

We are seeking a skilled and motivated **Chef de Partie / Head Chef** to join our kitchen team. The role involves overseeing food preparation, ensuring quality standards, maintaining hygiene compliance, and supporting smooth kitchen operations. The Head Chef will lead the team, while the CDP will manage a specific section of the kitchen. Key...

**Additional Information** **Job Number**26073079 **Job Category**Food and Beverage & Culinary **Location**West Bay, Doha, Qatar, Qatar, 14435 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing...

We are seeking an exceptional Head Chef to bring a Greek culinary concept to life, combining authentic Greek flavours, traditional techniques and premium ingredients with contemporary fine-dining presentation and execution. The successful candidate will have a deep understanding of Greek cuisine and its regional diversity, including Aegean, Cretan, mainland...