pastry intern

About Us As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

DescriptionAbout usAs the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a...

Job Description: Head Pastry Chef   Job Responsibilities: Design and create innovative pastry and dessert menus for various culinary projects including hotels, restaurants, and events. Oversee the daily operations of the pastry kitchen, ensuring quality control and adherence to food safety regulations. Lead, mentor, and train a team of pastry chefs,...

About usAs the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

Description JOB SUMMARY   Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget....

Company DescriptionLa Cigale Hotel Managed by Accor is a prestigious five-star luxury hotel situated in the dynamic center of Doha, Qatar. Recognized as a prominent landmark for both business and leisure travelers, the hotel offers 225 elegantly appointed rooms and suites, nine exceptional dining and entertainment outlets—including two nightlife venues...

Description JOB SUMMARY   Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while...

We invite you to join the world of luxury hospitality at Raffles amp Fairmont Doha as our new Junior Sous Chef - Pastry. The Junior Sous Chef - Pastry is responsible for supporting the day-to-day operations of the pastry kitchen, ensuring the consistent production of high-quality pastries, desserts, breads, and baked products in line with established...

Company DescriptionRaffles Hotels & ResortsThe Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future.  Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching,...

Company Description Raffles Hotels & Resorts The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future. Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching,...

Organization- Grand Hyatt Doha Summary Assist the Chef de Partie and Pastry Chef in the preparation, production, and presentation of high-quality pastries, desserts, cakes, breads, and baked goods while ensuring compliance with hotel standards, food safety regulations, and hygiene procedures. Qualifications Diploma or certificate in Culinary Arts, Pastry,...

A 5-star luxury hotel in Kuwait is seeking an experienced Pastry Chef De Cuisine to lead its pastry section, delivering high-quality pastry and dessert offerings across hotel outlets. Key Responsibilities Lead and oversee the pastry section's daily operations Develop and execute pastry and dessert menus to luxury hotel standards Train and supervise pastry...

Our Associate ExperienceWe believe exceptional work deserves exceptional care. At Rosewood Doha we offer a thoughtfully designed associate experience that supports your wellbeing, growth and life beyond work.This includes:A competitive salary and benefits package.High-quality associate accommodation in prime locations in the heart of Lusail and the Pearl.A...

Close Inclusive Collection Job Postings Notification\"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone.\"\"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to...

Alliance International Consulting Firm is seeking a creative Pastry Chef in Doha, Qatar, responsible for crafting delicious desserts and designing seasonal menus. The ideal candidate should be passionate about baking and dedicated to exceeding customer expectations.Responsibilities include managing the pastry section, preparing ingredients, and creating...

# Chef de Partie - PastryDoha, QatarFull timeOn-site## Job descriptionApply nowJob QualificationsMinimum 2 years of work experience as a Chef de Partie – Pastry, or 3–4 years of relevant experience as a Demi Chef de Partie/Commis in a hotel or high-quality restaurant, preferably within a luxury international hospitality brand.A professional qualification...

Hyatt Hotels Corporation in Doha seeks an assistant to the Chef de Partie and Pastry Chef to help prepare, produce, and present high-quality pastries, desserts, cakes, breads, and baked goods while complying with hotel standards and hygiene.Requirements include a Diploma or certificate in Culinary Arts, Pastry, Baking, or a related field and at least 2 years...

Why Join Us?At Rosewood Doha, we create an environment where passion meets purpose - and where careers have meaning.Guided by our philosophy of Relationship Hospitality and our culture of Make the Place, we believe in enriching lives, starting with yours. We empower you to bring your true self, grow with confidence, curate the extraordinary and leave your...

Hyatt Regency Doha is seeking an energizing Commis Chef with pastry focus to join our creative Culinary team. You will assist in the preparation and service of a variety of dessert and pastry items, ensuring high quality and consistency in presentation.We value exceptional guest care, international luxury hospitality exposure, and a strong work ethic. The...

Grand Hyatt Doha is seeking an organized pastry apprentice to assist the Chef de Partie and Pastry Chef in producing high-quality pastries, desserts, and baked goods. You will help with prep, production, and presentation while adhering to hotel standards and hygiene regulations.The role requires a Diploma or certificate in Culinary Arts or Pastry and at...